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Acipenseriformes (Sturgeons and paddlefishes) >
Acipenseridae (Sturgeons)
Etymology: Acipenser: Latin, acipenser = sturgeon, 1853 (Ref. 45335); gueldenstaedtii: Named for Johann Anton Güldenstädt (1745-1781).
Eponymy: Professor Johann Anton Gueldenstaedt (or Güldenstädt) (1745–1781) was a Baltic-German, born in Riga (Latvia), then part of the Russian Empire. [...] (Ref. 128868), visit book page.
Taxonomic Remarks
Acipenser colchicus was described as a subspecies of A. gueldenstaedti, then considered as a subspecies of A. persicus, and is now recognized as a species by some works. On the other end, other works suggest that A. persicus, which is similar to A. gueldenstaedti, is a synonym of the latter. We will wait that the taxonomoic situation gets more clarity before changing the list of valid species, which follows the World Sturgeon Conservation Society one. Check ECoF, IUCN and FAO for more details. Anyway in FishBase, it is possible to retrieve the information under the name that was used as valid in each publication.
محیط زیست: محیط زیست / منطقه آب و هوایی / تغييرات عمق / محدوده توزیع
بوم شناسي
دريايي; آب شيرين; لب شور نزديك كف زي; رود کوچ (Ref. 138126); تغييرات عمق 2 - 100 m, usually 10 - 25 m. Temperate; 10°C - 20°C (Ref. 2059); 61°N - 35°N, 26°E - 54°E
Eurasia: Black Sea and Caspian Sea.
طول در اولین بلوغ / اندازه / وزن / سن
بلوغ: Lm ?  range ? - ? cm
Max length : 236 cm TL جنس نر / بدون خواص جنسي; (Ref. 59043); common length : 145 cm TL جنس نر / بدون خواص جنسي; (Ref. 3561); بيشينه وزن گزارش شده: 115.0 kg (Ref. 6866); بيشينه سن گزارش شده: 46 سال ها (Ref. 3561)
خارهاي باله پشتي (کل) : 0; شعاع نرم باله پشتي (کل) : 27 - 48; شعاع نرم باله مخرجي: 16 - 35. Under the name A. g. colchicus. Lower lip not continuous, interrupted at center. Five rows of scutes: dorsal 7-19, lateral 24-44 on each side, ventral 6-13 on each side, with lines of smaller stellate bony plates between the dorsal and ventral rows. Color of back olivaceous grey, flanks lighter, and belly white.
Body shape (shape guide): elongated; Cross section: circular.
Anadromous and freshwater populations exist (Refs. 9953, 131118). At the sea, it occurs in shallow coastal and estuarine zones. In freshwaters, it inhabits deep parts of large rivers with moderate to swift current (Ref. 59043). Found mainly near the shore over sand and mud. Usually solitary, but swarms when hibernating or during spawning migrations. Occasionally forms schools (Ref. 3241). Feeds on benthic molluscs, crustaceans and small fishes. Spawns on stone or gravel bottom in large and deep rivers with strong current, 1-1.5 m/s (Ref. 59043). Mainly propagated through artificial reproduction.
چرخه زندگی و رفتار جفتگیری
بلوغ | تولید مثل | تخم ریزی | تخم ها | باروری | توزاد ( لارو)
Under the name A. g. colchicus. Spawns in rivers. Natural spawning not extensive, maintained chiefly by artificial propagation. Enters rivers from April to June (a few in autumn).
Sokolov, L.I. and L.S. Berdicheskii, 1989. Acipenseridae. p. 150-153. In J. Holcík (ed.) The freshwater fishes of Europe. Vol. 1, Part II. General introduction to fishes Acipenseriformes. AULA-Verlag Wiesbaden. 469 p. (Ref. 9953)
وضعيت در فهرست قرمز IUCN (Ref. 130435: Version 2025-2 (Global))
خطر برای انسان ها
Harmless
استفاده انسانی
ماهي گيري – شيلات: تجاري; آبزي پروري: تجاري; آكواريوم: آکواریوم عمومی
ابزارها
گزارش های ويژه
بارگيری XML
منابع اينترنتي
تخمینها بر اساس مدلها
دمای ترجیحی (مرجع
123201): 10.7 - 15.9, mean 13.8 °C (based on 32 cells).
شاخص تنوع فیلوژنتیکی (مرجع
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00417 (0.00258 - 0.00673), b=3.12 (2.99 - 3.25), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
سطح تروفیک (مرجع
69278): 3.3 ±0.1 se; based on diet studies.
جهندگی (مرجع
120179): خیلی آهسته, كمينه زمان لازم براي دو برابر شدن جمعيت بيش از 14 سال (tm=11; tmax=46; Fec = 26,000).
آسیبپذیری ماهیگیری (Ref.
59153): Very high vulnerability (87 of 100).
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آسیبپذیری اقلیمی (Ref.
125649): High vulnerability (62 of 100).
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مواد مغذی (Ref.
124155): Calcium = 14.6 [8.4, 25.7] mg/100g; Iron = 0.247 [0.150, 0.396] mg/100g; Protein = 17.4 [14.9, 20.1] %; Omega3 = 0.342 [0.189, 0.611] g/100g; Selenium = 23.6 [12.0, 45.3] μg/100g; VitaminA = 5.63 [1.97, 16.00] μg/100g; Zinc = 0.512 [0.365, 0.722] mg/100g (wet weight);