Entorno: milieu / zona climática / rango de profundidad / gama de distribución
Ecología
marino; salobre demersal; rango de profundidad 10 - 340 m (Ref. 56504), usually 10 - 150 m (Ref. 35388). Temperate; 71°N - 21°N, 49°W - 42°E
Eastern Atlantic: Norway to Morocco, Madeira, Iceland (Ref. 2723), including Greenland (Ref. 115160). Also known from the Mediterranean and Black Sea (Ref. 4697).
Longitud en la primera madurez / Tamaño / Peso / Edad
Madurez: Lm 18.8, range 24 - ? cm
Max length : 60.0 cm TL macho / no sexado; (Ref. 3397); common length : 30.0 cm TL macho / no sexado; (Ref. 4697); peso máximo publicado: 956.00 g (Ref. 41256)
Head large without deep occipital groove. Vertebrae 37-39 (11-13 precaudal and 25-27 caudal).
Body shape (shape guide): elongated.
Common on sandy grounds, sometimes on rocky bottoms, and also on mud between coastline to 140 m depth. Up to depth of 340 m in the eastern Ionian Sea (Ref. 56504). Feeds on crustaceans, mostly shrimps and shore crabs; fishes, mostly gobies, flatfish, young herring and sand eels. Makes croaking sounds (Ref. 9987). Utilized fresh and frozen; eaten fried and baked (Ref. 9987).
The young are pelagic until attaining a length of 3 cm.
Bauchot, M.-L., 1987. Poissons osseux. p. 891-1421. In W. Fischer, M.L. Bauchot and M. Schneider (eds.) Fiches FAO d'identification pour les besoins de la pêche. (rev. 1). Méditerranée et mer Noire. Zone de pêche 37. Vol. II. Commission des Communautés Européennes and FAO, Rome. (Ref. 3397)
Situación en la Lista Roja de la UICN (Ref. 130435: Version 2025-2 (Global))
Amenaza para el ser humano
Harmless
Usos humanos
Pesquerías: comercial
Herramientas
Informes especiales
Descargar XML
Fuentes de Internet
Estimaciones basadas en modelos
Temperatura preferida (Referencia
123201): 7.3 - 13.5, mean 10.1 °C (based on 1378 cells).
Índice de diversidad filogenética (Referencia
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00661 (0.00554 - 0.00788), b=3.06 (3.01 - 3.11), in cm total length, based on LWR estimates for this species (Ref.
93245).
Nivel trófico (Referencia
69278): 3.9 ±0.0 se; based on diet studies.
Generation time: 6.9 ( na - na) years. Estimated as median ln(3)/K based on 2
growth studies.
Resiliencia (Referencia
120179): Bajo, población duplicada en un tiempo mínimo de 4.5-14 años (K=0.16; tm=3-4; tmax=21; Fec=200,000).
Prior r = 0.74, 95% CL = 0.49 - 1.10, Based on 1 data-limited stock assessment.
Vulnerabilidad pesquera (Ref.
59153): High vulnerability (55 of 100).
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Vulnerabilidad climática (Ref.
125649): Low to moderate vulnerability (27 of 100).
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Nutrientes (Ref.
124155): Calcium = 42.8 [23.8, 88.7] mg/100g; Iron = 0.431 [0.232, 0.773] mg/100g; Protein = 17.6 [15.9, 19.4] %; Omega3 = 0.682 [0.312, 1.889] g/100g; Selenium = 21.1 [10.6, 47.8] μg/100g; VitaminA = 12.8 [4.8, 37.7] μg/100g; Zinc = 0.494 [0.355, 0.707] mg/100g (wet weight);
