分類 / 名前
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
板鰓亜鋼(サメとエイ類) (sharks and rays) >
Carcharhiniformes (Ground sharks) >
Pentanchidae (Deepwater catsharks)
Etymology: Galeus: galeos, a small shark or dogfish according to Aristotle and others (See ETYFish); eastmani: Patronym not identified, probably in honor of American geologist and paleontologist Charles Rochester Eastman (1868-1918), a specialist in fossil fishes (See ETYFish).
Eponymy: Dr Charles Rochester Eastman (1868–1918) was an American palaeontologist, particularly interested in fossil fish. [...] (Ref. 128868), visit book page.
More on authors: Jordan & Snyder.
環境：環境 / 気候帯 / 深さの範囲 / 分布範囲
生態学
海 深海魚. Deep-water; 34°N -
Northwestern Pacific: Japan to Taiwan (Ref. 127969). Possibly Vietnam and Malaysia.
初回成熟時の長さ / サイズ / 重さ / 年齢
成熟: Lm 36.5, range 36 - 37 cm
Max length : 40.0 cm TL オス/雌雄の選別がない; (Ref. 11146)
背面の脊椎 (合計) : 0; 肛門の骨: 0. Obscure saddle markings on body and precaudal tail, and with dark markings on the terminal and hypural caudal-fin lobes (Ref. 11146).
Body shape (shape guide): elongated.
A little-known, but very common shark, found in deep water near the bottom (Ref. 11146). Maximum length of at least 40 cm TL, probably reaching 50 cm (Ref. 11146).
ライフサイクルと交尾行動
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Oviparous, with a single egg laid per oviduct (Ref. 244). Embryos feed solely on yolk (Ref. 50449).
Compagno, L.J.V., 1984. FAO Species Catalogue. Vol. 4. Sharks of the world. An annotated and illustrated catalogue of shark species known to date. Part 2 - Carcharhiniformes. FAO Fish. Synop. 125(4/2):251-655. Rome: FAO. (Ref. 244)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-2 (Global))
人間の用途
水産業: 少数商業の
用具
特記事項
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インターネットの情報源
モデルに基づく推定値
好ましい温度 (参照
123201): 2.6 - 5.8, mean 3.8 °C (based on 706 cells).
系統多様性指数 (参照
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00347 (0.00172 - 0.00698), b=3.08 (2.90 - 3.26), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (参照
69278): 3.9 ±0.2 se; based on diet studies.
回復力 (参照
120179): 低い, ４．５年～１４年の倍増期間の最小個体群 (Fec assumed to be <100).
漁業の脆弱性 (Ref.
59153): Low to moderate vulnerability (30 of 100).
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栄養素 (Ref.
124155): Calcium = 11.3 [2.0, 74.3] mg/100g; Iron = 0.364 [0.077, 1.246] mg/100g; Protein = 16.8 [13.6, 19.9] %; Omega3 = 0.214 [0.087, 0.521] g/100g; Selenium = 6.88 [2.12, 20.95] μg/100g; VitaminA = 21.6 [4.6, 104.1] μg/100g; Zinc = 0.449 [0.208, 0.865] mg/100g (wet weight);
