Elasmobranchii (tubarões e raias) (sharks and rays) >
Carcharhiniformes (Ground sharks) >
Pentanchidae (Deepwater catsharks)
Etymology: Figaro: Presumably named for the eponymous barber in various dramas (e.g., The Marriage of Figaro), allusion not explained nor evident (See ETYFish); boardmani: In honor of friend and colleague William Boardman (1906-1963), Assistant Ornithologist, Australian Museum (Sydney), who collected holotype from a trawler (See ETYFish).
Eponymy: Figaro is the eponymous: Barber of Seville (opera by Rossini) and of Mozart’s: The Marriage of Figaro. [...] William Boardman (1906–1963) was a naturalist at the Australian Museum who was a friend and colleague of the describer and who collected the holotype from a trawler. [...] (Ref. 128868), visit book page.
More on author: Whitley.
Meio ambiente: milieu / Zona climática / intervalo de profundidade / faixa de distribuição
Ecologia
marinhas batidemersal; intervalo de profundidade 128 - 823 m (Ref. 244). Temperate; 24°S - 44°S
Indo-West Pacific: southern Australia.
Comprimento de primeira maturação / Tamanho / Peso / Idade
Maturidade: Lm ?, range 43 - ? cm
Max length : 61.0 cm TL macho/indeterminado; (Ref. 244)
Espinhos dorsais (total) : 0; Espinhos anais: 0. Three broad dark saddles in front of first dorsal fin, about as wide as eye diameter or wider (Ref. 11146).
Body shape (shape guide): elongated.
A little-known but common Australian catshark found on the outer continental shelf and upper slope, presumably on or near the bottom (Ref. 11146, 75154). Feeds mainly on fish, crustaceans, and cephalopods (Ref. 6871). Appears to aggregate by sex (Ref. 6871).
Ciclo de vida ou comportamento de acasalamento
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Compagno, L.J.V., 1984. FAO Species Catalogue. Vol. 4. Sharks of the world. An annotated and illustrated catalogue of shark species known to date. Part 2 - Carcharhiniformes. FAO Fish. Synop. 125(4/2):251-655. Rome: FAO. (Ref. 244)
Status na Lista Vermelha da UICN (Ref. 130435: Version 2025-2 (Global))
Uso pelos humanos
Pescarias: pouco comercial
Ferramentas
Relatórios especiais
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Fontes da internet
Estimativas baseadas em modelos
Temperatura preferida (Ref.
123201): 10.3 - 16.9, mean 12 °C (based on 54 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.7500 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00347 (0.00172 - 0.00698), b=3.08 (2.90 - 3.26), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 4.2 ±0.56 se; based on food items.
Resiliência (Ref.
120179): Baixo, tempo mínimo de duplicação da população 4,5 - 14 anos (Fec assumed to be <100).
Vulnerabilidade da pesca (Ref.
59153): Moderate vulnerability (44 of 100).
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Nutrientes (Ref.
124155): Calcium = 12.2 [2.4, 62.0] mg/100g; Iron = 0.246 [0.067, 0.757] mg/100g; Protein = 18 [15, 21] %; Omega3 = 0.423 [0.181, 0.956] g/100g; Selenium = 13.4 [4.4, 40.5] μg/100g; VitaminA = 12.5 [3.6, 38.9] μg/100g; Zinc = 0.405 [0.193, 0.748] mg/100g (wet weight);
