Meio ambiente: milieu / Zona climática / intervalo de profundidade / faixa de distribuição
Ecologia
marinhas associadas(os) a recifes; intervalo de profundidade 1 - 650 m (Ref. 34024), usually 180 - 220 m (Ref. 37816). Tropical; 33°N - 38°S, 17°E - 155°W (Ref. 34024)
Indo-Pacific: Red Sea and East Africa to Pitcairn, north to southern Japan, south to Lord Howe Island. Also reported from Persian Gulf (Ref. 68964).
Tamanho / Peso / Idade
Maturidade: Lm ? range ? - ? cm
Max length : 100.0 cm TL macho/indeterminado; (Ref. 5213); common length : 30.0 cm TL macho/indeterminado; (Ref. 9987)
Descrição suscinta
Chaves de identificação | Morfologia | Morfometria
Espinhos dorsais (total) : 0; Raios dorsais (total) : 109 - 139; Espinhos anais: 0; Raios anais : 80 - 106. In addition to meristic counts, B. multibarbata differs from B. townsendi by possessing a larger eye (width>interorbital space) and having slightly different coloration (dark brown with a submarginal black band and narrow white border on the dorsal and anal fins versus greenish to orange brown with orange-bordered dorsal and anal fins).
Body shape (shape guide): elongated; Cross section: compressed.
Benthopelagic on shelf and upper slope (Ref. 34024). Larvae found in the epipelagic far offshore (Ref. 34024). Found in shallow lagoon and seaward reefs and occurs at depths of at least 220 m. Adults (30-90 cm) move to depths of 100-650 m (Ref. 58472). A nocturnal species, rarely seen for it lives in caves and crevices during the day and periodically emerges from cover at night to feed on crustaceans, mainly crabs, and fishes. Oviparous, with oval pelagic eggs floating in a gelatinous mass (Ref. 205). Utilized fresh and eaten steamed, pan-fried and baked (Ref. 9987). Also Ref. 58302.
Ciclo de vida ou comportamento de acasalamento
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Nielsen, J.G., D.M. Cohen, D.F. Markle and C.R. Robins, 1999. Ophidiiform fishes of the world (Order Ophidiiformes). An annotated and illustrated catalogue of pearlfishes, cusk-eels, brotulas and other ophidiiform fishes known to date. FAO Fish. Synop. 125(18):178p. Rome: FAO. (Ref. 34024)
Status na Lista Vermelha da UICN (Ref. 130435: Version 2025-2 (Global))
Ameaça para os humanos
Harmless
Uso pelos humanos
Pescarias: pouco comercial; peixe esportivo: sim
Ferramentas
Relatórios especiais
Baixar XML
Fontes da internet
Estimativas baseadas em modelos
Temperatura preferida (Ref.
123201): 13.4 - 23, mean 15.9 °C (based on 98 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.5078 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00372 (0.00162 - 0.00852), b=3.14 (2.94 - 3.34), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 3.7 ±0.5 se; based on diet studies.
Resiliência (Ref.
120179): Baixo, tempo mínimo de duplicação da população 4,5 - 14 anos (Preliminary K or Fecundity.).
Vulnerabilidade da pesca (Ref.
59153): High vulnerability (60 of 100).
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Nutrientes (Ref.
124155): Calcium = 25 [13, 44] mg/100g; Iron = 0.433 [0.251, 0.892] mg/100g; Protein = 17.1 [14.5, 19.6] %; Omega3 = 0.116 [0.064, 0.221] g/100g; Selenium = 79.6 [41.6, 152.0] μg/100g; VitaminA = 48.3 [16.9, 136.7] μg/100g; Zinc = 0.852 [0.592, 1.209] mg/100g (wet weight);
