Elasmobranchi (squali e razze) (sharks and rays) >
Squaliformes (Sleeper and dogfish sharks) >
Etmopteridae (Lantern sharks)
Etymology: Aculeola: Latin aculeus = sting of an insect, 1828 (Ref. 45335).
Ambiente: milieu / zona climatica / distribuzione batimetrica / gamma di distribuzione
Ecologia
marino demersale; distribuzione batimetrica 110 - 560 m. Deep-water; 6°S - 37°S
Southeast Pacific: Peru to central Chile.
Lunghezza alla prima maturità / Dimensione / Peso / Età
Maturità: Lm 53.0, range 52 - 54 cm
Max length : 60.0 cm TL maschio/sesso non determinato; (Ref. 247); 60.0 cm TL (female)
Found on the continental shelf and upper slope. Feeding habits unknown but probably subsists on small fishes and invertebrates. Ovoviviparous, number of young at least three. Size at birth probably about 13 or 14 cm (size of full-term fetuses).
Ovoviviparous, number of young at least 3. Size at birth probably about 13 or 14 cm (size of full-term fetuses) (Ref. 247). Distinct pairing with embrace (Ref. 205).
Compagno, L.J.V., 1984. FAO Species Catalogue. Vol. 4. Sharks of the world. An annotated and illustrated catalogue of shark species known to date. Part 1 - Hexanchiformes to Lamniformes. FAO Fish. Synop. 125(4/1):1-249. Rome, FAO. (Ref. 247)
Stato della Lista Rossa IUCN (Ref. 130435: Version 2025-2 (Global))
Minaccia per l'uomo
Harmless
Usi umani
Pesca: di nessun interesse
Strumenti
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Stime basate su modelli
Temperatura preferita (Fonte Biblio.
123201): 9.9 - 13.3, mean 12 °C (based on 14 cells).
Indice di diversità filogenetica (Fonte Biblio.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00380 (0.00193 - 0.00748), b=3.09 (2.92 - 3.26), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Livello trofico (Fonte Biblio.
69278): 3.9 ±0.5 se; based on diet studies.
Resilienza (Fonte Biblio.
120179): Molto basso, tempo minimo di raddoppiamento della popolazione più di 14 anni (Fec=3).
Vulnerabilità della pesca (Ref.
59153): Moderate vulnerability (44 of 100).
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Nutrienti (Ref.
124155): Calcium = 8.33 [1.47, 46.42] mg/100g; Iron = 0.278 [0.064, 0.940] mg/100g; Protein = 18.6 [16.6, 20.6] %; Omega3 = 0.273 [0.084, 0.874] g/100g; Selenium = 12.6 [3.5, 41.7] μg/100g; VitaminA = 14.3 [2.6, 80.3] μg/100g; Zinc = 0.454 [0.213, 0.919] mg/100g (wet weight);