Ambiente: milieu / zona climatica / distribuzione batimetrica / gamma di distribuzione
Ecologia
marino demersale; oceanodromo (Ref. 51243); distribuzione batimetrica 5 - 50 m (Ref. 6302). Temperate; 64°N - 26°N, 24°W - 42°E
Eastern Atlantic: 68°N to Morocco. Reported from Iceland (Ref. 12462). Also known throughout the Mediterranean and Black Sea.
Lunghezza alla prima maturità / Dimensione / Peso / Età
Maturità: Lm 37.0, range 33 - 41 cm
Max length : 75.0 cm TL maschio/sesso non determinato; (Ref. 35388); common length : 30.0 cm TL maschio/sesso non determinato; (Ref. 3397); peso massimo pubblicato: 8.0 kg (Ref. 35388); Età massima riportata: 6 anni (Ref. 38118)
Thinner and more slender body. Skin with small, smooth scales, without bony tubercle. Able to change color of the eyed side, matching the bottom they rest on. Color is often olive green, with dark and light spots (Ref. 35388).
Body shape (shape guide): short and / or deep.
Lives on sandy or mixed bottoms; feeds on bottom-living fishes and larger crustaceans. Marketed fresh and frozen; eaten steamed, fried, broiled, boiled, microwaved and baked (Ref. 9988).
Bauchot, M.-L., 1987. Poissons osseux. p. 891-1421. In W. Fischer, M.L. Bauchot and M. Schneider (eds.) Fiches FAO d'identification pour les besoins de la pêche. (rev. 1). Méditerranée et mer Noire. Zone de pêche 37. Vol. II. Commission des Communautés Européennes and FAO, Rome. (Ref. 3397)
Stato della Lista Rossa IUCN (Ref. 130435: Version 2025-2 (Global))
Minaccia per l'uomo
Harmless
Usi umani
Pesca: commerciale; Pesce da pesca sportiva: si
Strumenti
Rapporti speciali
Scarica XML
Fonti Internet
Stime basate su modelli
Temperatura preferita (Fonte Biblio.
123201): 8.4 - 19.5, mean 11.2 °C (based on 472 cells).
Indice di diversità filogenetica (Fonte Biblio.
82804): PD
50 = 0.5645 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01096 (0.00893 - 0.01346), b=3.01 (2.95 - 3.07), in cm total length, based on LWR estimates for this species (Ref.
93245).
Livello trofico (Fonte Biblio.
69278): 4.4 ±0.1 se; based on diet studies.
Generation time: 4.1 ( na - na) years. Estimated as median ln(3)/K based on 2
growth studies.
Resilienza (Fonte Biblio.
120179): Medio, tempo minimo di raddoppiamento della popolazione 1.4 - 4.4 anni (tm=3-5; tmax=6).
Prior r = 0.47, 95% CL = 0.31 - 0.70, Based on 5 full stock assessments.
Vulnerabilità della pesca (Ref.
59153): Moderate vulnerability (36 of 100).
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Vulnerabilità climatica (Ref.
125649): Moderate to high vulnerability (54 of 100).
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Nutrienti (Ref.
124155): Calcium = 37.7 [14.9, 70.5] mg/100g; Iron = 0.174 [0.061, 0.770] mg/100g; Protein = 19.3 [17.8, 20.8] %; Omega3 = 0.262 [0.140, 0.491] g/100g; Selenium = 14 [6, 33] μg/100g; VitaminA = 8.74 [1.87, 40.75] μg/100g; Zinc = 0.145 [0.082, 0.500] mg/100g (wet weight); based on
nutrient studies.
