Alburnus alburnus, Bleak : fisheries, aquaculture, bait

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Alburnus alburnus (Linnaeus, 1758)

Bleak
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画像 | ビデオ | グーグルの画像
Image of Alburnus alburnus (Bleak)
Alburnus alburnus
画像によって Muséum-Aquarium de Nancy/D. Terver

分類 / 名前 共通名の | 類義語 | Catalog of Fishes(部類, ) | ITIS | CoL | WoRMS | Cloffa

> Cypriniformes (Carps) > Leuciscidae (Minnows) > Leuciscinae
Etymology: Alburnus: From the city of Al Bura, where the fish was known (Ref. 45335).
More on author: Linnaeus.

環境:環境 / 気候帯 / 深さの範囲 / 分布範囲 生態学

; 新鮮な水; 汽水性の 底生の漂泳性; pH range: 7.0 - ? ; dH range: 10 - ?; potamodromous (Ref. 51243); 深さの範囲 1 - ? m (Ref. 30578). Temperate; 10°C - 20°C (Ref. 2059); 68°N - 35°N, 6°W - 60°E

分布 領土 | 国連食糧農業機関の区域 | エコシステム | 事件 | 目的のマップ | 導入 | Faunafri

Europe and Asia: most of Europe north of Caucasus, Pyrénées and Alps, eastward to Ural and Emba. Naturally absent from Iberian Peninsula, Adriatic and Aegean basins (except Maritza drainage), Italy, Ireland, Great Britain (except southeast), Norway and Scandinavia north of 67°N, Caspian basin south of Volga. In Anatolia, Marmara basin. Locally introduced in Spain, Portugal and Italy. At least one country reports adverse ecological impact after introduction.

初回成熟時の長さ / サイズ / 重さ / 年齢

成熟: Lm 9.9, range 9 - ? cm
Max length : 25.0 cm TL オス/雌雄の選別がない; (Ref. 30578); common length : 15.0 cm TL オス/雌雄の選別がない; (Ref. 30578); 最大公表体重: 60.00 g (Ref. 30578)

簡単な記述 検索表 | 形態学 | 形態計測学

背面の脊椎 (合計) : 2 - 4; 背鰭 (合計) : 7 - 9; 肛門の骨: 3; 臀鰭: 14 - 20; 脊つい: 41 - 44. Diagnosed from congeners in Europe by the possession of the following characters: origin of anal fin below branched dorsal rays 4-5; lateral line with 45-48 + 3 scales; anal fin with 17-20½ branched rays; 16-22 gill rakers; ventral keel exposed from anus to pelvic base; lateral stripe absent in life, faint or absent in preserved specimens; and mouth slightly superior (Ref. 59043). Caudal fin with 19 rays (Ref. 2196). Also Ref. 40476.
Body shape (shape guide): fusiform / normal.

生物学     用語集 (例 epibenthic)

Inhabits open waters of lakes and medium to large rivers. Forms large aggregations in backwaters and other still waters during winter. Adults occur in shoals near the surface. Larvae live in littoral zone of rivers and lakes while juveniles leave shores and occupy a pelagic habitat, feeding on plankton, drifting insects or invertebrates fallen on the water surface (Ref. 59043). Feeds mainly on plankton, including crustaceans (Ref. 30578) and insects (Ref. 9696). Spawns in shallow riffles or along stony shores of lakes, occasionally above submerged vegetation (Ref. 59043). Excellent as bait for carnivorous fishes. May be captured using the smallest hook and a fly as bait. Its flesh is tasty (Ref. 30578). Of little interest to commercial or sport fisheries in its native range because of its small size (Ref. 1739). Scales were previously utilized in making Essence d"Orient, a coating for artificial pearls (Ref. 59043).

ライフサイクルと交尾行動 成熟 | 繁殖 | 放精 | | 生産力 | 幼生

Eggs hatch in about 4 days (Ref. 59043).

主な参考文献 参考文献のアップロード | 参考文献 | コーディネーター | 協力者

Kottelat, M., 1997. European freshwater fishes. An heuristic checklist of the freshwater fishes of Europe (exclusive of former USSR), with an introduction for non-systematists and comments on nomenclature and conservation. Biologia, Bratislava, 52/Suppl. 5:1-271. (Ref. 13696)

IUCNのレッドリストの状況は (Ref. 130435: Version 2025-2 (Global))

  軽度懸念 (LC) ; Date assessed: 05 December 2023

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

人間に対する脅威






人間の用途

水産業: 少数商業の; 水産養殖: 商業; 餌: usually
FAO - 養殖システム: 代謝; 水産業: 着陸; Publication: search | FishSource |

より多くの情報

ライフサイクル
繁殖
成熟
成熟度/エラ
生産力
放精
産卵群

卵の開発
幼生
幼生の動力
解剖学
カマ

オトリス
生理学
体組成
栄養素
酸素消費
水泳タイプ
泳ぐ速さ
視覚色素
フィッシュ・サウンド
病気と寄生虫
毒性(LC50)
遺伝子の
ゲノム
遺伝子の
ヘテロ接合性
遺伝
遺伝的多様性
人間関係
養殖システム
水産養殖の紹介
緊張
シガテラ症例
切手、コイン、その他
アウトリーチ
協力者
参考文献
参考文献

用具

特記事項

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インターネットの情報源

モデルに基づく推定値

系統多様性指数 (参照 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00562 (0.00484 - 0.00653), b=3.12 (3.09 - 3.15), in cm total length, based on LWR estimates for this species (Ref. 93245).
栄養段階 (参照 69278):  2.7   ±0.29 se; based on food items.
回復力 (参照 120179):  手段, 1.4年~4.4年の倍増期間の最小個体群 (tm=2-3; K=0.19; tmax=7; Fec=1,500).
漁業の脆弱性 (Ref. 59153):  Low to moderate vulnerability (31 of 100). 🛈
価格帯 (Ref. 80766):   Unknown.
栄養素 (Ref. 124155):  Calcium = 80.3 [38.4, 133.1] mg/100g; Iron = 0.46 [0.27, 0.84] mg/100g; Protein = 16.7 [15.1, 18.1] %; Omega3 = 0.697 [0.310, 1.491] g/100g; Selenium = 9.19 [4.33, 19.16] μg/100g; VitaminA = 40.5 [14.0, 121.6] μg/100g; Zinc = 0.965 [0.689, 1.367] mg/100g (wet weight);