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Perciformes/Scorpaenoidei (Scorpionfishes) >
Sebastidae (Rockfishes, rockcods and thornyheads) > Sebastolobinae
Etymology: Trachyscorpia: Greek, trachys, -eia, y = rough + Greek, skorpis, idos = a kind of fish without identification (Ref. 45335).
More on authors: Goode & Bean.
Taxonomic Remarks
In almost all references, Trachyscorpia cristulata is mentioned by its subspecies (see ECoF), that we tentatively recognized here at species rank, T.c. cristulata (West Atlantic) and T.c. echinata (East Atlantic) until further work clarify the situation. So, one has to exercise caution with respect to the information that are attached to Trachyscorpia cristulata as a species.
環境：環境 / 気候帯 / 深さの範囲 / 分布範囲
生態学
海 底生の; 深さの範囲 130 - 1389 m (Ref. 7251). Subtropical; 60°N - 23°N, 98°W - 1°W
Western Atlantic: Massachusetts and northern Gulf of Mexico to southern Florida in USA.
サイズ / 重さ / 年齢
成熟: Lm ? range ? - ? cm
Max length : 50.0 cm SL オス/雌雄の選別がない; (Ref. 75873)
Anterolateral glandular grooves with venom gland (Ref. 57406).
ライフサイクルと交尾行動
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-2 (Global))
人間の用途
用具
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インターネットの情報源
モデルに基づく推定値
好ましい温度 (参照
123201): 9.4 - 14.6, mean 10.4 °C (based on 65 cells).
系統多様性指数 (参照
82804): PD
50 = 0.5078 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00912 (0.00405 - 0.02055), b=3.09 (2.89 - 3.29), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (参照
69278): 3.9 ±0.6 se; based on size and trophs of closest relatives
回復力 (参照
120179): 非常に低い, １４年以上の倍増期間の最小個体群 (Preliminary K or Fecundity.).
漁業の脆弱性 (Ref.
59153): Moderate vulnerability (44 of 100).
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気候脆弱性 (Ref.
125649): Low to moderate vulnerability (28 of 100).
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栄養素 (Ref.
124155): Calcium = 57.3 [19.4, 152.6] mg/100g; Iron = 1.07 [0.46, 2.22] mg/100g; Protein = 17.9 [16.2, 19.6] %; Omega3 = 0.651 [0.284, 1.689] g/100g; Selenium = 48.4 [21.4, 128.0] μg/100g; VitaminA = 21.9 [7.2, 70.4] μg/100g; Zinc = 0.671 [0.376, 1.057] mg/100g (wet weight);
