分类 / 名称
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Anguilliformes (Eels and morays) >
Chlopsidae (False morays)
Etymology: Kaupichthys: Because of Johann Jakob Kaup, 1827; author of "Zoologische Monographien", ichthyologist + Greek, ichthys = fish.
Eponymy: Johann Jakob von Kaup (1803–1873) was a German zoologist and palaeontologist who became the Director of the Grand Duke’s natural history ‘cabinet’ in Darmstadt. [...] (Ref. 128868), visit book page.
环境：氛围 / 气候带 / 深度上下限 / 分布范围
生态学
海洋 礁区鱼类. 熱帶
Western Atlantic: Texas, USA and the Bahamas to the Antilles (Ref. 26340) and northern South America. Northwestern Gulf of Mexico to Caribbean (Ref. 26938).
西大西洋: 美國德州與巴哈馬到安地列斯群島 (參考文獻 26340) 與南美洲北部。 墨西哥灣西北部到加勒比海.(參考文獻 26938)
大小 / 重量 / 年龄
成熟度: Lm ? range ? - ? cm
Max length : 16.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 7251)
Moderately slender eel, with pale band around head behind eye (Ref. 26938).
Body shape (shape guide): eel-like.
一般细长的鳗鱼, 头部眼睛后面的周围有灰白的条纹。 (参考文献 26938)
A benthic and solitary species (Ref. 26340) occurring in and around coral reefs. Sometimes lives in tubular sponges, and suggested that this is its primary habitat (Ref. 26938).
出现在的一个底栖与独居性的种 (参考文献 26340) 与珊瑚礁的周围。 有时生活在管海绵中, 而且显示出这是它的初期栖息地.(参考文献 26938)
生命周期和交配行为
成熟度 | 繁殖 | 产卵场 | 卵 | 孕卵数 | 仔鱼
西大西洋: 美國德州與巴哈馬到安地列斯群島 (參考文獻 26340) 與南美洲北部。 墨西哥灣西北部到加勒比海.(參考文獻 26938)
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
世界自然保护联盟红皮书 (Ref. 130435: Version 2025-2 (Global))
人类利用
工具
特别资料
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网络资源
基于模型的估算
首选温度 (参考文献
123201): 25.5 - 28.2, mean 27.4 °C (based on 635 cells).
系统发育多样性指数 (参考文献
82804): PD
50 = 0.5156 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00102 (0.00046 - 0.00225), b=3.06 (2.88 - 3.24), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
营养阶层 (参考文献
69278): 3.7 ±0.6 se; based on size and trophs of closest relatives
渔业脆弱性 (Ref.
59153): Low vulnerability (10 of 100).
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营养素 (Ref.
124155): Calcium = 70.1 [36.7, 140.3] mg/100g; Iron = 0.562 [0.320, 1.086] mg/100g; Protein = 18.3 [16.0, 20.8] %; Omega3 = 0.138 [0.058, 0.397] g/100g; Selenium = 28.3 [12.4, 61.4] μg/100g; VitaminA = 197 [49, 728] μg/100g; Zinc = 1.53 [1.02, 2.20] mg/100g (wet weight);
