>
Carangiformes (Jacks) >
Carangidae (Jacks and pompanos) > Caranginae
Etymology: Trachurus: Greek, trachys, -eia, -ys = rough + Greek, oura = tail (Ref. 45335).
More on author: Linnaeus.
Umwelt: Milieu / Klimazone / Tiefenbereich / Verbreitungsgebiet
Ökologie
seewasser pelagic-neritic; ozeanodrom (Ref. 51243); tiefenbereich 0 - 1050 m (Ref. 54256), usually 100 - 200 m (Ref. 54256). Subtropical; 67°N - 38°S, 26°W - 42°E
Eastern Atlantic: Norway to Cape of Good Hope, South Africa to southwestern Indian Ocean (South Africa to southern Mozambique), and Baltic Sea, North Sea, Mediterranean Sea and Black Sea.
Länge bei der ersten Reifung / Größe / Gewicht / Alter
Geschlechtsreife: Lm 22.9, range 21 - 30 cm
Max length : 70.0 cm TL Männchen/unbestimmt; (Ref. 3197); common length : 22.0 cm FL Männchen/unbestimmt; (Ref. 3397); max. veröff. Gewicht: 2.0 kg (Ref. 27584)
Rückenflossenstacheln (insgesamt) : 9; Rückenflossenweichstrahlen (insgesamt) : 30 - 36; Afterflossenstacheln: 3; Afterflossenweichstrahlen: 24 - 32. Bluish green, grey or black above, silvery white below; opercle with black spot (Ref. 3197). Lateral scales tall and keeled. Gill cover with a distinct black spot. First dorsal fin tall (Ref. 35388).
Body shape (shape guide): fusiform / normal.
Adults form large schools in coastal areas with sandy substrate. They feed on fish, crustaceans, and cephalopods. Are batch spawners (Ref. 51846). Females lay 140,000 eggs, which hatch into 5mm long larvae (Ref. 35388). Eggs are pelagic (Ref. 4233). Utilized fresh, smoked, canned and frozen; can be fried, broiled and baked (Ref. 9988). Divided into two stocks: West stock and North Sea stock. West stock spawns in a belt from the Biscay to Ireland in early spring, migrates north and eastwards to southern Norway and northern North Sea. North Sea stock spawns in the southern North Sea in summer, migrates to central North Sea, Skagerrak and Kattegat.
Smith-Vaniz, W.F., 1986. Carangidae. p. 815-844. In P.J.P. Whitehead, M.-L. Bauchot, J.-C. Hureau, J. Nielsen and E. Tortonese (eds.) Fishes of the north-eastern Atlantic and the Mediterranean. UNESCO, Paris. vol. 2. (Ref. 4233)
IUCN Rote Liste Status (Ref. 130435: Version 2025-2 (Global))
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Fischereien: hoch kommerziell; Sportfisch: ja; Köder: usually
Tools
Zusatzinformationen
Download XML
Internet Quellen
Schätzungen auf der Grundlage von Modellen
Bevorzugte Temperatur (Ref.
123201): 10.6 - 16.6, mean 13.3 °C (based on 165 cells).
Phylogenetischer Diversitätsindex (Ref.
82804): PD
50 = 0.5001 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00813 (0.00745 - 0.00886), b=2.97 (2.95 - 2.99), in cm total length, based on LWR estimates for this species (Ref.
93245).
Trophische Ebene (Ref.
69278): 3.7 ±0.0 se; based on diet studies.
Generation time: 6.5 (5.1 - 7.6) years. Estimated as median ln(3)/K based on 25
growth studies.
Widerstandsfähigkeit (Ref.
120179): mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (K=0.18; tm=2-4; tmax=11).
Prior r = 0.39, 95% CL = 0.26 - 0.58, Based on 13 full stock assessments.
Anfälligkeit der Fischerei (Ref.
59153): High vulnerability (56 of 100).
🛈
Klimaanfälligkeit (Ref.
125649): Low vulnerability (25 of 100).
🛈
Nährstoffe (Ref.
124155): Calcium = 184 [129, 263] mg/100g; Iron = 3.67 [2.45, 5.60] mg/100g; Protein = 19.4 [18.8, 20.0] %; Omega3 = 0.355 [0.260, 0.479] g/100g; Selenium = 33.4 [24.6, 45.6] μg/100g; VitaminA = 13.5 [4.0, 54.4] μg/100g; Zinc = 1.66 [1.34, 2.16] mg/100g (wet weight); based on
nutrient studies.
