分類 / 名前
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Scombriformes (Mackerels) >
Scombridae (Mackerels, tunas, bonitos) > Scombrinae
Etymology: Scomberomorus: Latin, scomber = mackerel + Greek, moros = silly, stupid (Ref. 45335).
環境：環境 / 気候帯 / 深さの範囲 / 分布範囲
生態学
海 pelagic-neritic; 海洋回遊性 (Ref. 51243). Tropical; 39°N - 6°S, 70°E - 138°E (Ref. 168)
Indo-West Pacific: west coast of India and Sri Lanka along the continental shelf eastward to Sumatra, Indonesia and Singapore, and northward to China, Korea (Ref. 9684) and Wakasa Bay, Sea of Japan. Does not extend past Sumatra in the East Indies (Ref. 9684).
初回成熟時の長さ / サイズ / 重さ / 年齢
成熟: Lm ?, range 75 - ? cm
Max length : 150 cm FL オス/雌雄の選別がない; (Ref. 168); common length : 60.0 cm FL オス/雌雄の選別がない; (Ref. 168); 最大公表体重: 15.0 kg (Ref. 168)
背面の脊椎 (合計) : 14 - 17; 背鰭 (合計) : 20 - 24; 肛門の骨: 0; 臀鰭: 20 - 24; 脊つい: 46 - 47. Interpelvic process small and bifid. Lateral line with many auxiliary branches extending dorsally and ventrally in anterior third, gradually curving down toward caudal peduncle. Intestine with 4 folds and 5 limbs. Swim bladder absent. Body covered with small scales. Sides silvery with spots scattered along lateral median line.
Body shape (shape guide): fusiform / normal; Cross section: oval.
Feeds on small schooling fishes, such as sardines and anchovies and on shrimps. This species makes up an important part of the drift net fishery in Palk Bay and the Gulf of Mannar. Marketed fresh and dried-salted (Ref. 9684).
ライフサイクルと交尾行動
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Collette, B.B. and C.E. Nauen, 1983. FAO Species Catalogue. Vol. 2. Scombrids of the world. An annotated and illustrated catalogue of tunas, mackerels, bonitos and related species known to date. Rome: FAO. FAO Fish. Synop. 125(2):137 p. (Ref. 168)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-2 (Global))
人間の用途
水産業: 少数商業の; ゲームフィッシュ: はい
用具
特記事項
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インターネットの情報源
モデルに基づく推定値
好ましい温度 (参照
123201): 20.1 - 28.6, mean 27.3 °C (based on 823 cells).
系統多様性指数 (参照
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00832 (0.00379 - 0.01824), b=3.03 (2.86 - 3.20), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
栄養段階 (参照
69278): 4.2 ±0.74 se; based on food items.
回復力 (参照
120179): 手段, １．４年～４．４年の倍増期間の最小個体群 (Preliminary K or Fecundity.).
漁業の脆弱性 (Ref.
59153): Very high vulnerability (90 of 100).
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栄養素 (Ref.
124155): Calcium = 22.9 [10.4, 77.5] mg/100g; Iron = 0.727 [0.323, 1.704] mg/100g; Protein = 20.5 [19.2, 21.7] %; Omega3 = 0.232 [0.145, 0.376] g/100g; Selenium = 66.9 [24.4, 208.1] μg/100g; VitaminA = 20.3 [5.1, 90.6] μg/100g; Zinc = 0.639 [0.423, 1.017] mg/100g (wet weight);
