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Eupercaria/misc (Various families in series Eupercaria) >
Lutjanidae (Snappers) > Apsilinae
Etymology: Apsilus: Greek, apsilos, -e, -on = hairless, shorn, peeled (Ref. 45335).
More on author: Guichenot.
Meio ambiente: milieu / Zona climática / intervalo de profundidade / faixa de distribuição
Ecologia
marinhas associadas(os) a recifes; intervalo de profundidade 40 - 300 m (Ref. 129909), usually 120 - 180 m (Ref. 55). Tropical; 29°N - 8°N, 98°W - 59°W
Western Central Atlantic: West Indies, Florida Keys, western Gulf of Mexico, western Caribbean (off Belize), probably more widespread in Caribbean (Anderson, pers. comm.).
Comprimento de primeira maturação / Tamanho / Peso / Idade
Maturidade: Lm 40.0 range ? - ? cm
Max length : 65.0 cm TL macho/indeterminado; (Ref. 55); common length : 40.0 cm TL macho/indeterminado; (Ref. 55); peso máx. publicado: 3.2 kg (Ref. 40637)
Espinhos dorsais (total) : 10; Raios dorsais (total) : 9 - 10; Espinhos anais: 3; Raios anais : 8. The snout is relatively short and pointed. Anterior teeth in upper jaw enlarged, canine-like. Interorbital space convex. Dorsal and anal fin bases without scales. Pectoral fins long reaching level of anus. Scale rows on back parallel to lateral line. The back and upper sides violet or dark brown becoming lighter ventrally. Juveniles are mainly blue in color.
Body shape (shape guide): fusiform / normal; Cross section: oval.
Adults inhabit mainly rocky bottoms. Young sometimes found near the surface. Feed on fishes and benthic organisms, including cephalopods and tunicates. Flesh of good quality; marketed fresh and frozen.
Ciclo de vida ou comportamento de acasalamento
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Allen, G.R., 1985. FAO Species Catalogue. Vol. 6. Snappers of the world. An annotated and illustrated catalogue of lutjanid species known to date. FAO Fish. Synop. 125(6):208 p. Rome: FAO. (Ref. 55)
Status na Lista Vermelha da UICN (Ref. 130435: Version 2025-2 (Global))
Ameaça para os humanos
Reports of ciguatera poisoning (Ref. 31172)
Uso pelos humanos
Pescarias: pouco comercial
Ferramentas
Relatórios especiais
Baixar XML
Fontes da internet
Estimativas baseadas em modelos
Temperatura preferida (Ref.
123201): 19 - 23.7, mean 22.2 °C (based on 12 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.7500 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01096 (0.00557 - 0.02158), b=3.02 (2.84 - 3.20), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Nível Trófico (Ref.
69278): 4.1 ±0.52 se; based on food items.
Generation time: 1.7 ( na - na) years. Estimated as median ln(3)/K based on 1
growth studies.
Resiliência (Ref.
120179): médio(a), tempo mínimo de duplicação da população 1,4 - 4,4 anos (K=0.3).
Vulnerabilidade da pesca (Ref.
59153): Low to moderate vulnerability (28 of 100).
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Nutrientes (Ref.
124155): Calcium = 35.3 [19.0, 63.5] mg/100g; Iron = 0.653 [0.331, 1.126] mg/100g; Protein = 19.1 [17.2, 20.9] %; Omega3 = 0.17 [0.11, 0.28] g/100g; Selenium = 56.7 [32.8, 105.0] μg/100g; VitaminA = 68 [24, 230] μg/100g; Zinc = 0.757 [0.521, 1.091] mg/100g (wet weight);
