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Eupercaria/misc (Various families in series Eupercaria) >
Sciaenidae (Drums or croakers)
Etymology: Paranibea: Greek, para = the side + see under Nibea genus.
More on author: Cuvier.
Environnement : milieu / zone climatique / profondeur / gamme de distribution
Écologie
marin démersal. Tropical
Indo-West Pacific: Pakistan (Ref. 2875) round the coasts of India eastwards to the Malay Peninsula. Reported occurrence in Indonesia (Ref. 5978) has been based on misidentification of Nibea soldado (Sasaki, pers. comm.)
Taille / Poids / Âge
Maturité: Lm ?  range ? - ? cm
Max length : 40.0 cm TL mâle / non sexé; (Ref. 3490); common length : 30.0 cm TL mâle / non sexé; (Ref. 3490)
Coastal throughout its range. Sold fresh, also dried salted in markets.
Cycle de vie et comportement reproducteur
Maturité | Reproduction | Frai | Œufs | Fécondité | Larves
Lal Mohan, R.S., 1984. Sciaenidae. In W. Fischer and G. Bianchi (eds.) FAO species identification sheets for fishery purposes. Western Indian Ocean (Fishing Area 51). Vol. 4. FAO, Rome. pag. var. (Ref. 3490)
Statut dans la liste rouge de l'IUCN (Ref. 130435: Version 2025-2 (Global))
Menace pour l'homme
Harmless
Utilisations par l'homme
Pêcheries: intérêt commercial mineur
Outils
Articles particuliers
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Sources Internet
Estimations basées sur des modèles
Température préférée (Réf.
123201): 26.3 - 29.1, mean 28.4 °C (based on 1098 cells).
Indice de diversité phylogénétique (Réf.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00575 (0.00277 - 0.01195), b=3.13 (2.95 - 3.31), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Niveau trophique (Réf.
69278): 3.6 ±0.4 se; based on size and trophs of closest relatives
Résilience (Réf.
120179): Milieu, temps minimum de doublement de population : 1,4 à 4,4 années (Preliminary K or Fecundity.).
Vulnérabilité de la pêche (Ref.
59153): Low to moderate vulnerability (30 of 100).
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Nutriments (Ref.
124155): Calcium = 157 [83, 299] mg/100g; Iron = 1.01 [0.52, 1.81] mg/100g; Protein = 18.4 [17.1, 19.6] %; Omega3 = 0.149 [0.073, 0.273] g/100g; Selenium = 67.1 [33.2, 131.3] μg/100g; VitaminA = 19.4 [6.2, 63.3] μg/100g; Zinc = 1.11 [0.79, 1.61] mg/100g (wet weight);