分類 / 名前
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
環境：環境 / 気候帯 / 深さの範囲 / 分布範囲
生態学
海 関連する礁; 深さの範囲 0 - 23 m (Ref. 58302), usually 1 - 3 m (Ref. 58302). Tropical; 30°N - 33°S, 26°E - 124°W
Indo-Pacific: Red Sea and East Africa (Ref. 5470) to the Marquesan Islands and Mangaréva, north to southern Japan and the Hawaiian Islands, south to the Kermadec and Rapa Islands.
サイズ / 重さ / 年齢
成熟: Lm ? range ? - ? cm
Max length : 30.0 cm TL オス/雌雄の選別がない; (Ref. 9947); common length : 23.0 cm TL オス/雌雄の選別がない; (Ref. 9947)
背面の脊椎 (合計) : 10; 背鰭 (合計) : 11; 肛門の骨: 3; 臀鰭: 6. Light brown, whitish below, with white and dark brown spots (Ref. 5469).
Body shape (shape guide): fusiform / normal; Cross section: oval.
Inhabits reef fronts and rocky shorelines exposed to moderate to strong surge to depths of about 3 m (Ref. 9947). Benthic (Ref. 58302). Feeds primarily on crabs, also takes other crustaceans, small fishes, sea urchins or brittle stars. Marketed fresh (Ref. 9947).
ライフサイクルと交尾行動
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Pelagic spawner (Ref. 31569). Spawning ascents into the water column occurred over a distance of 1.5 to 2.0 m (Ref. 26305). Further histological evidence is needed to establish protogyny (Ref. 103751).
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-2 (Global))
人間の用途
水産業: 商業; ゲームフィッシュ: はい; 水族館・水槽: 商業
用具
特記事項
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インターネットの情報源
モデルに基づく推定値
好ましい温度 (参照
123201): 24.7 - 29.3, mean 28.2 °C (based on 2984 cells).
系統多様性指数 (参照
82804): PD
50 = 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00933 (0.00385 - 0.02260), b=3.08 (2.87 - 3.29), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (参照
69278): 3.7 ±0.3 se; based on diet studies.
漁業の脆弱性 (Ref.
59153): Low vulnerability (20 of 100).
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栄養素 (Ref.
124155): Calcium = 61.8 [39.8, 90.9] mg/100g; Iron = 0.662 [0.430, 1.056] mg/100g; Protein = 19.2 [18.2, 20.1] %; Omega3 = 0.135 [0.095, 0.192] g/100g; Selenium = 30.2 [18.5, 49.0] μg/100g; VitaminA = 78.4 [31.3, 198.1] μg/100g; Zinc = 1.41 [1.04, 1.86] mg/100g (wet weight);
