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Perciformes/Scorpaenoidei (Scorpionfishes) >
Scorpaenidae (Scorpionfishes or rockfishes) > Scorpaeninae
Etymology: Parascorpaena: Greek, para = near, in the side + Latin, scorpaena = a kind of fish, 1706 (Ref. 45335).
More on author: Peters.
Taxonomic Remarks
Distribution of this species probably include those referring to Parascorpaena armata. Please send references.
環境：環境 / 気候帯 / 深さの範囲 / 分布範囲
生態学
海 関連する礁; 深さの範囲 0 - 18 m (Ref. 9710). Tropical
Indo-Pacific: East Africa to the Society Islands, north to Izu Islands, south to Australia; throughout Micronesia (Ref. 1602). Specimens from the Pacific Ocean, currently
regarded as P. mossambica, are most likely to be P. armata (H. Motomura, unpubl. data). The name, P. mossambica., remains valid for specimens from the Indian Ocean (Ref. 86966).
サイズ / 重さ / 年齢
成熟: Lm ? range ? - ? cm
Max length : 12.0 cm TL オス/雌雄の選別がない; (Ref. 90102)
背面の脊椎 (合計) : 12; 背鰭 (合計) : 9; 肛門の骨: 3; 臀鰭: 5. Supraocular tentacles well developed (Ref. 37816, 48635).
Body shape (shape guide): fusiform / normal.
Inhabits areas with mixed sand and rubble in reef flats, shallow lagoons, and channels. Hides during the day, ventures out in the open at night. Anterolateral glandular groove with venom gland (Ref. 57406). Solitary (Ref 90102).
ライフサイクルと交尾行動
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-2 (Global))
人間の用途
水産業: 潜在的興味の
用具
特記事項
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インターネットの情報源
モデルに基づく推定値
好ましい温度 (参照
123201): 24.3 - 29.3, mean 28.4 °C (based on 2873 cells).
系統多様性指数 (参照
82804): PD
50 = 0.5010 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01288 (0.00626 - 0.02652), b=3.02 (2.85 - 3.19), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (参照
69278): 3.6 ±0.6 se; based on size and trophs of closest relatives
回復力 (参照
120179): 高い, １５か月以下の倍増期間の最小個体群 (Preliminary K or Fecundity.).
漁業の脆弱性 (Ref.
59153): Low vulnerability (10 of 100).
🛈
栄養素 (Ref.
124155): Calcium = 101 [51, 235] mg/100g; Iron = 0.734 [0.366, 1.961] mg/100g; Protein = 18.2 [16.3, 20.2] %; Omega3 = 0.226 [0.095, 0.624] g/100g; Selenium = 20 [10, 51] μg/100g; VitaminA = 183 [60, 527] μg/100g; Zinc = 1.63 [1.09, 2.40] mg/100g (wet weight);
