Kyphosus vaigiensis, Brassy chub : fisheries, gamefish

You can sponsor this page

Kyphosus vaigiensis (Quoy & Gaimard, 1825)

Brassy chub
Beobachtung melden im Fish Watcher
Native range
This map was computer-generated and has not yet been reviewed.
Kyphosus vaigiensis   AquaMaps   Data sources: GBIF OBIS
Hochladen Photos und videos
Bilder | videos | Google Bild
Image of Kyphosus vaigiensis (Brassy chub)
Kyphosus vaigiensis
Photo von Allen, G.R.

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Centrarchiformes (Basses) > Kyphosidae (Sea chubs)
Etymology: Kyphosus: Greek, kyphos = bent (Ref. 45335).
More on authors: Quoy & Gaimard.

Taxonomic Remarks
Kyphosus species analogus (E. Pacific) and incisor (Atlantic) in Knudsen and Clements, 2013 (Ref. 95491:65) were considered as synonyms of K. vaigiensis.

Umwelt: Milieu / Klimazone / Tiefenbereich / Verbreitungsgebiet Ökologie

seewasser riff-verbunden; ozeanodrom (Ref. 51243); tiefenbereich 0 - 40 m (Ref. 89972). Tropical; 35°N - 38°S, 25°E - 133°W

Verbreitung Territorien | FAO Gebiete | Ökosysteme | Vorkommen | Punkt Karte | Einführungen | Faunafri

Circumtropical: from the eastern Pacific across the Pacific Ocean to the Indian Ocean, the Red Sea and the eastern and western Atlantic and the Mediterranean.

Länge bei der ersten Reifung / Größe / Gewicht / Alter

Geschlechtsreife: Lm ?, range 39 - ? cm
Max length : 70.0 cm TL Männchen/unbestimmt; (Ref. 559); common length : 50.0 cm TL Männchen/unbestimmt; (Ref. 5450)

Kurzbeschreibung Bestimmungsschlüssel | Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt) : 10 - 11; Rückenflossenweichstrahlen (insgesamt) : 13 - 15; Afterflossenstacheln: 3; Afterflossenweichstrahlen: 12 - 14; Wirbelzahl: 26. This species is distinguished by the following characters: elongate and oval-shaped body; scale rows horizontally along the body appear alternately golden and bluish; metallic blue dorsally and white ventrally; caudal fin moderately emarginated; very low dorsal and anal fins; D X-XI,13-15; A III, 12-14; pectoral fin 17-20: teeth incisor-shaped; scales on interorbital region; external side of first gill arch with high number of gill rakers on lower limb 16-23, upper limb 5-10; total lateral line scale rows 63-80, 52-63 has pores; longitudinal scale rows 56-70; vertebrae: precaudal 10, caudal 16; pterygiophores, anal 13-14, dorsal 22-24. Colour of body silvery with a bluish shine, with golden horizontal lines along the body (around 23-29), dorsal lines above lateral line curved along the lateral line;; golden streak beneath eye from snout to behind anterior edge of eye; fins are grey or slightly darker grey than body colour (Ref. 95491).
Body shape (shape guide): short and / or deep; Cross section: compressed.

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Aggregate over hard, algal coated bottoms of exposed surf-swept outer reef flats, lagoons, and seaward reefs to a depth of at least 24 m. Found in exposed areas around rocky reefs (Ref. 559); adults usually close to the shore and the coastline, while juveniles are associated with flotsam and can be encountered in the open ocean close to the surface (Ref. 95491). Benthopelagic (Ref. 58302). Usually in groups (Ref. 90102). Young (up to 5 cm) found among floating seaweed; feeding on small crustaceans (Ref. 559). Adults are carnivorous during summer and autumn but feed on Endarachne binghamiae during winter (Ref. 559). Good food fish (Ref. 559). Minimum depth reported taken from Ref. 30573.

Lebenszyklus und Paarungsverhalten Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fruchtbarkeit | Larven

Oviparous (Ref. 101771).

Hauptreferenz Laden Sie Ihre Referenzen hoch | Referenzen | Koordinator | Partner

Knudsen, S.W. and K.D. Clements, 2013. Revision of the fish family Kyphosidae (Teleostei: Perciformes). Zootaxa 3751(1):001-101. (Ref. 95491)

IUCN Rote Liste Status (Ref. 130435: Version 2025-2 (Global))

  nicht bedroht (LC) ; Date assessed: 07 July 2014

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Harmless





Nutzung durch Menschen

Fischereien: kommerziell; Sportfisch: ja
FAO - Publication: search | FishSource | Das Meer um uns herum

Mehr Information

Trophische Ökologie
Lebensmittel (Beutetiere)
Nahrungszusammensetzung
Nahrungsaufnahme
Lebensmittelrationen
Räuber
Ökologie
Ökologie
Populationsdynamik
Wachstumsparameter
Max. Alter/Größen
Länge-Gewicht-Rel.
Länge-Länge-Verhältnis.
Längenhäufigkeiten
Massenkonvertierung
Rekrutierung
Dichte
Lebenszyklus
Fortpflanzung
Geschlechtsreife
Reifung/Kiemen rel.
Fruchtbarkeit
Ablaichen
Laichaggregationen
Eier
Eientwicklung
Larven
Larven Pop.Dyn.
Anatomie
Kiemenoberfläche
Gehirn
Otolith
Physiologie
Körperliche Zusammensetzung
Nährstoffe
Sauerstoffverbrauch
Schwimmart
Schwimmgeschwindigkeit
Visuelle Pigmente
Fischgeräusche
Krankheiten und Parasiten
Toxizität (LC50s)
Genetik
Genom
Genetik
Heterozygotie
Vererbbarkeit
Genetische Vielfalt
Menschenbezogen
Aquakultur-Systeme
Aquakultur Profile
Zuchtlinien
Ciguatera-Fälle
Briefmarken, Münzen, Verschiedenes.
Aufsuchen
Partner
Referenzen
Referenzen

Tools

Zusatzinformationen

Download XML

Internet Quellen

Schätzungen auf der Grundlage von Modellen

Bevorzugte Temperatur (Ref. 123201): 24.7 - 29, mean 27.8 °C (based on 896 cells).
Phylogenetischer Diversitätsindex (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01820 (0.01138 - 0.02910), b=3.00 (2.86 - 3.14), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trophische Ebene (Ref. 69278):  2.0   ±0.0 se; based on diet studies.
Widerstandsfähigkeit (Ref. 120179):  niedrig, Verdopplung der Population dauert 4,5 - 14 Jahre. (Preliminary K or Fecundity.).
Anfälligkeit der Fischerei (Ref. 59153):  Moderate to high vulnerability (48 of 100). 🛈
Preiskategorie (Ref. 80766):   High.
Nährstoffe (Ref. 124155):  Calcium = 34 [16, 63] mg/100g; Iron = 0.517 [0.303, 0.890] mg/100g; Protein = 18.2 [16.8, 19.5] %; Omega3 = 0.0772 [, ] g/100g; Selenium = 42 [21, 89] μg/100g; VitaminA = 32.6 [6.9, 140.7] μg/100g; Zinc = 1.24 [0.84, 1.85] mg/100g (wet weight);