分類 / 名前
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
環境：環境 / 気候帯 / 深さの範囲 / 分布範囲
生態学
海 関連する礁; 深さの範囲 10 - 40 m (Ref. 9710). Tropical; 30°N - 25°S
Pacific Ocean: Ryukyu Islands to the Line and Ducie islands, north to the Ryukyu Islands, south to the Great Barrier Reef.
サイズ / 重さ / 年齢
成熟: Lm ? range ? - ? cm
Max length : 50.0 cm TL オス/雌雄の選別がない; (Ref. 2334); common length : 38.0 cm SL オス/雌雄の選別がない; (Ref. 37816)
背面の脊椎 (合計) : 9; 背鰭 (合計) : 10; 肛門の骨: 3; 臀鰭: 9. Coloration changes slowly with growth. The light green patch on the caudal peduncle is present on individuals as small as 15 cm and the distinctive tan facial markings are on most individuals above 20 cm. Large males develop a near-vertical forehead profile and long lobes and a well-developed lunate caudal fin.
Body shape (shape guide): elongated; Cross section: compressed.
Often seen in small schools on exposed reef flats and seaward reefs (Ref. 1602). Minimum depth reported from Ref. 90102. Feeds on benthic algae (Ref. 89972).
ライフサイクルと交尾行動
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Oviparous, distinct pairing during breeding (Ref. 205).
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-2 (Global))
人間に対する脅威
Reports of ciguatera poisoning (Ref. 130160)
人間の用途
水産業: 商業; 水族館・水槽: 商業
用具
特記事項
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インターネットの情報源
モデルに基づく推定値
好ましい温度 (参照
123201): 25.3 - 28.8, mean 27.7 °C (based on 116 cells).
系統多様性指数 (参照
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01230 (0.00797 - 0.01900), b=3.08 (2.95 - 3.21), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
栄養段階 (参照
69278): 2.0 ±0.00 se; based on food items.
回復力 (参照
120179): 手段, １．４年～４．４年の倍増期間の最小個体群 (Preliminary K or Fecundity.).
漁業の脆弱性 (Ref.
59153): Low to moderate vulnerability (34 of 100).
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栄養素 (Ref.
124155): Calcium = 38.1 [12.5, 124.2] mg/100g; Iron = 0.606 [0.218, 1.571] mg/100g; Protein = 18.2 [16.1, 20.1] %; Omega3 = 0.0586 [, ] g/100g; Selenium = 49.1 [15.1, 160.4] μg/100g; VitaminA = 32.9 [8.1, 134.8] μg/100g; Zinc = 2.07 [0.93, 3.80] mg/100g (wet weight);
