分類 / 名前
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Cypriniformes (Carps) >
Danionidae (Danios) > Rasborinae
Etymology: Rasbora: Rasbora, an Indian word for a fish, also used in Malay peninsula.
More on author: Bleeker.
環境：環境 / 気候帯 / 深さの範囲 / 分布範囲
生態学
; 新鮮な水 底生の漂泳性; pH range: 6.5 - 7.0; dH range: ? - 10. Tropical; 20°C - 26°C (Ref. 2060)
Asia: Mekong, Chao Phraya and Mae Khlong basins, Malay Peninsula to Borneo, Java and Sumatra in Indonesia.
サイズ / 重さ / 年齢
成熟: Lm ? range ? - ? cm
Max length : 14.0 cm TL オス/雌雄の選別がない; (Ref. 118477)
背面の脊椎 (合計) : 2; 背鰭 (合計) : 7; 肛門の骨: 3; 臀鰭: 5. Preserved color yellowish brown with silvery sheen, darker dorsally; scales margined by brown lines or dots. 12-13 scales between nape and dorsal. Lateral line complete reaching caudal; 9 (rarely 8) scale rows between lateral lines over middle of caudal peduncle. Origin of dorsal between tip of snout and caudal; least depth of caudal peduncle 1.9 - 2 in its length. Maxillary not reaching eye. Thin lips, upper moderately protractile; lower sometimes with external projecting knob at symphysis, fitting the notch on upper one.
Body shape (shape guide): elongated; Cross section: compressed.
Occurs mainly in rivers and enters flooded fields (Ref. 12975). Feeds on algae (Ref. 12975).
ライフサイクルと交尾行動
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Doi, A., 1997. A review of taxonomic studies of cypriniform fishes in Southeast Asia. Jap. J. Ichthyol. 44(1):1-33. (Ref. 26580)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-2 (Global))
人間の用途
水産業: 商業; 水族館・水槽: 商業
用具
特記事項
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インターネットの情報源
モデルに基づく推定値
系統多様性指数 (参照
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00724 (0.00422 - 0.01245), b=3.03 (2.88 - 3.18), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
栄養段階 (参照
69278): 2.0 ±0.00 se; based on food items.
回復力 (参照
120179): 高い, １５か月以下の倍増期間の最小個体群 (Preliminary K or Fecundity.).
漁業の脆弱性 (Ref.
59153): Low vulnerability (10 of 100).
🛈
栄養素 (Ref.
124155): Calcium = 605 [257, 1,211] mg/100g; Iron = 1.1 [0.5, 2.5] mg/100g; Protein = 17.6 [15.1, 19.7] %; Omega3 = 0.354 [0.152, 0.818] g/100g; Selenium = 62.7 [22.9, 179.5] μg/100g; VitaminA = 192 [54, 636] μg/100g; Zinc = 4.09 [2.52, 6.46] mg/100g (wet weight); based on
nutrient studies.
