Miljö: miljö / Klimatzon / djupintervall / distributionsområde
Ekologi
marina batypelagisk; djupintervall 0 - 2000 m (Ref. 9927), usually 500 - 700 m (Ref. 6744). Deep-water; 65°N - 40°S
Circumglobal: In tropical to temperate waters. Eastern Atlantic: Iceland and British Isles to South Africa including Canary Islands and Ascension Island (Ref. 6744). Northwest Atlantic: Canada (Ref. 5951). Not recorded from the Mediterranean (Ref. 6744).
Storlek / Vikt / Ålder
Könsmognad: Lm ? range ? - ? cm
Max length : 27.6 cm TL hane/ej könsbestämd; (Ref. 5951); common length : 9.0 cm SL hane/ej könsbestämd; (Ref. 6536)
Taggstrålar i ryggfenan (totalt) : 1; Mjukstrålar i ryggfenan (totalt) : 25 - 29; Taggstrålar i analfenan: 1; Mjukstrålar i analfenan: 18 - 24; Ryggkotor: 27 - 29. Body black dorsally, silvery on sides (Ref. 6622). Branchiostegal rays: 7-8 (Ref. 36622). Body deep, heavy, sides straight. Large adults very dark brown (Ref. 37108).
Body shape (shape guide): short and / or deep.
Juveniles are found from near surface to about 250 m to more than 1,000 m (Ref. 6536). Largest adults may be benthopelagic (Ref. 9851). Adults are plankton-eaters like the other members of the family (Ref. 6744). Oviparous, with planktonic larvae (Ref. 36622).
Livscykel och parningsbeteende
Könsmognad | Reproduktion | Lek | Ägg | Fekunditet | Larver
Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)
Status på IUCN:s rödlista (Ref. 130435: Version 2025-2 (Global))
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Harmless
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Uppskattningar baserade på modeller
Önskad temperatur (Ref.
123201): 3.3 - 12.2, mean 8.1 °C (based on 510 cells).
Index för fylogenetisk mångfald (Ref.
82804): PD
50 = 1.0625 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.03548 (0.01973 - 0.06380), b=2.97 (2.81 - 3.13), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Trofisk nivå (Ref.
69278): 3.4 ±0.45 se; based on food items.
Sårbarhet i fisket (Ref.
59153): Low vulnerability (18 of 100).
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Näringsämnen (Ref.
124155): Calcium = 14.5 [4.0, 67.8] mg/100g; Iron = 0.452 [0.132, 1.423] mg/100g; Protein = 2.82 [0.00, 6.75] %; Omega3 = 0.188 [0.059, 0.608] g/100g; Selenium = 14.6 [3.8, 60.7] μg/100g; VitaminA = 18 [2, 154] μg/100g; Zinc = 0.449 [0.188, 1.168] mg/100g (wet weight);
