系統多様性指数 (参照
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00933 (0.00403 - 0.02161), b=3.10 (2.90 - 3.30), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (参照
69278): 3.5 ±0.37 se; based on food items.
漁業の脆弱性 (Ref.
59153): Low vulnerability (10 of 100).
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栄養素 (Ref.
124155): Calcium = 398 [217, 876] mg/100g; Iron = 1.56 [0.95, 2.73] mg/100g; Protein = 17.9 [17.0, 18.8] %; Omega3 = 0.262 [0.140, 0.491] g/100g; Selenium = 28.1 [13.1, 60.4] μg/100g; VitaminA = 62.1 [19.6, 187.3] μg/100g; Zinc = 2.31 [1.56, 3.38] mg/100g (wet weight);