Entorno: milieu / zona climática / rango de profundidad / gama de distribución
Ecología
; agua dulce bentopelágico; potamodromo (Ref. 51243). Subtropical; 24°S - 30°S
Africa: Orange-Vaal River system.
Longitud en la primera madurez / Tamaño / Peso / Edad
Madurez: Lm 51.8, range 7 - ? cm
Max length : 82.5 cm FL macho / no sexado; (Ref. 7248); peso máximo publicado: 22.2 kg (Ref. 7248)
Is the largest scale-bearing indigenous fish species in southern Africa. Adults prefer flowing water in deep channels or below rapids, but the species does well in dams. Mainly a predator, initially taking insects and small crustaceans but piscivore above 30 cm FL. Breeds in mid-summer to late summer over gravel beds in running water. May live for 12 or more years (Ref. 7248). Imported for food in US and Canadian markets (Ref. 4537)
Ciclo vital y comportamiento de apareamiento
Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva
Lévêque, C. and J. Daget, 1984. Cyprinidae. p. 217-342. In J. Daget, J.-P. Gosse and D.F.E. Thys van den Audenaerde (eds.) Check-list of the freshwater fishes of Africa (CLOFFA). ORSTOM, Paris and MRAC, Tervuren. Vol. 1. (Ref. 2801)
Situación en la Lista Roja de la UICN (Ref. 130435: Version 2025-2 (Global))
Amenaza para el ser humano
Harmless
Usos humanos
Pesquerías: pesquerías de subsistencia; Acuicultura: experimental; pesca deportiva: si
Herramientas
Informes especiales
Descargar XML
Fuentes de Internet
Estimaciones basadas en modelos
Índice de diversidad filogenética (Referencia
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00912 (0.00485 - 0.01716), b=3.06 (2.90 - 3.22), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Nivel trófico (Referencia
69278): 3.6 ±0.54 se; based on food items.
Generation time: 15.7 ( na - na) years. Estimated as median ln(3)/K based on 2
growth studies.
Resiliencia (Referencia
120179): Muy bajo, población duplicada en un tiempo mínimo superior a 14 años (Preliminary K or Fecundity.).
Vulnerabilidad pesquera (Ref.
59153): High to very high vulnerability (67 of 100).
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Nutrientes (Ref.
124155): Calcium = 60.1 [37.7, 105.4] mg/100g; Iron = 1.35 [0.85, 2.10] mg/100g; Protein = 18.2 [17.3, 19.1] %; Omega3 = 0.613 [0.265, 1.474] g/100g; Selenium = 30.7 [13.0, 75.2] μg/100g; VitaminA = 60.4 [19.6, 206.0] μg/100g; Zinc = 0.978 [0.706, 1.381] mg/100g (wet weight);
