分類 / 名前
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
環境:環境 / 気候帯 / 深さの範囲 / 分布範囲
生態学
海; 汽水性の 底生の; 深さの範囲 10 - ? m. Subtropical; 28°S - 34°S
Southeast Atlantic: Mossel Bay to Natal in South Africa.
初回成熟時の長さ / サイズ / 重さ / 年齢
成熟: Lm 57.5  range ? - 70 cm
Max length : 200 cm TL オス/雌雄の選別がない; (Ref. 3198); common length : 100.0 cm TL オス/雌雄の選別がない; (Ref. 3507); 最大公表体重: 80.0 kg (Ref. 4537)
背面の脊椎 (合計) : 11; 背鰭 (合計) : 10 - 11; 肛門の骨: 3; 臀鰭: 8. Reddish, bronzy or golden-yellow in color; young with a blotch behind dorsal fin.
Body shape (shape guide): fusiform / normal.
Found near rocky banks in coastal waters including estuaries. Adults solitary and territorial. Feeds on octopus, crabs and fish, especially Spondyliosoma. The flesh is highly esteemed, but the liver is poisonous due to high vitamin A content which causes hypervitaminosis. Popular angling fish. Largest of the porgies.
ライフサイクルと交尾行動
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Smith, J.L.B. and M.M. Smith, 1986. Sparidae. p. 580-594. In M.M. Smith and P.C. Heemstra (eds.) Smiths' sea fishes. Springer-Verlag, Berlin. (Ref. 3198)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-2 (Global))
人間に対する脅威
Poisonous to eat (Ref. 3507)
人間の用途
水産業: 少数商業の; ゲームフィッシュ: はい
用具
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インターネットの情報源
モデルに基づく推定値
好ましい温度 (参照
123201): 15 - 24, mean 22.2 °C (based on 10 cells).
系統多様性指数 (参照
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01549 (0.00881 - 0.02723), b=3.04 (2.89 - 3.19), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
栄養段階 (参照
69278): 4.5 ±0.61 se; based on food items.
Generation time: 14.6 ( na - na) years. Estimated as median ln(3)/K based on 2
growth studies.
回復力 (参照
120179): 低い, 4.5年~14年の倍増期間の最小個体群 (K=0.08; tm=5-7; tmax=30;).
漁業の脆弱性 (Ref.
59153): Very high vulnerability (80 of 100).
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気候脆弱性 (Ref.
125649): Very high vulnerability (92 of 100).
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栄養素 (Ref.
124155): Calcium = 29 [17, 56] mg/100g; Iron = 0.833 [0.448, 1.585] mg/100g; Protein = 20.2 [19.2, 21.3] %; Omega3 = 0.36 [0.22, 0.60] g/100g; Selenium = 37.5 [16.0, 74.5] μg/100g; VitaminA = 9.94 [2.73, 33.75] μg/100g; Zinc = 0.486 [0.332, 0.711] mg/100g (wet weight);