分類 / 名前
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
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Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses) > Pseudolabrinae
Etymology: Doratonotus: Latin, deauratus = golden + Greek, noton = back (Ref. 45335).
More on author: Günther.
環境:環境 / 気候帯 / 深さの範囲 / 分布範囲
生態学
海 関連する礁; 深さの範囲 1 - 15 m (Ref. 9710). Tropical; 33°N - 29°S, 98°W - 10°E
Western Atlantic: Bermuda and southern Florida, USA to Brazil (Ref. 57756). Eastern Atlantic: Cape Verde Is, and São Tomé.
サイズ / 重さ / 年齢
成熟: Lm ?  range ? - ? cm
Max length : 9.4 cm TL オス/雌雄の選別がない; (Ref. 9626); 最大公表体重: 10.80 g (Ref. 9626)
背面の脊椎 (合計) : 9; 背鰭 (合計) : 10; 肛門の骨: 3; 臀鰭: 9. Color primarily grass green; usually some scattered small white or pale blue spots on head and body; small reddish brown spot near upper edge of caudal fin and another near lower edge (Ref. 13442).
Body shape (shape guide): fusiform / normal.
Inhabits shallow beds of turtle grass (Thalassia). Common but seldom noticed (Ref. 9710).
ライフサイクルと交尾行動
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Oviparous, distinct pairing during breeding (Ref. 205).
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-2 (Global))
人間の用途
水産業: 商業; 水族館・水槽: 商業
用具
特記事項
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インターネットの情報源
モデルに基づく推定値
好ましい温度 (参照
123201): 26.1 - 28.2, mean 27.4 °C (based on 549 cells).
系統多様性指数 (参照
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01230 (0.00475 - 0.03188), b=3.02 (2.80 - 3.24), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (参照
69278): 3.3 ±0.4 se; based on size and trophs of closest relatives
回復力 (参照
120179): 高い, 15か月以下の倍増期間の最小個体群 (Preliminary K or Fecundity.).
漁業の脆弱性 (Ref.
59153): Low vulnerability (10 of 100).
🛈
栄養素 (Ref.
124155): Calcium = 128 [74, 235] mg/100g; Iron = 0.868 [0.485, 1.651] mg/100g; Protein = 18.5 [15.6, 20.7] %; Omega3 = 0.161 [0.096, 0.267] g/100g; Selenium = 19.7 [10.8, 37.7] μg/100g; VitaminA = 163 [48, 637] μg/100g; Zinc = 2.04 [1.34, 3.22] mg/100g (wet weight);