Lingkungan: lingkungan / zona iklim / kisaran kedalaman / jangkauan distribusi
Ekologi
laut berasosiasi dengan karang. Tropical; 32°N - 6°N, 99°W - 56°W
Western Central Atlantic: Florida (USA), Bahamas and throughout the Caribbean. Absent from the Gulf of Mexico.
Ukuran / Berat / umur
Kematangan: Lm ? range ? - ? cm
Max length : 12.7 cm TL jantan/; (Ref. 13442)
Adults pale yellow; usually darker dorsally; grayish yellow that pales ventrally. Iridescent blue dorsal-ventral lines on head, sometimes extending to the leading edge of pelvic fins. One distinct blue line encircles the orbit and extends ventrally on each side of the fish. Two black pigment spots are sometimes found on the snout region of the nares. A large black saddle on caudal peduncle, extending below the lateral line on each side of the fish. Pelvic fins yellowish, pectorals clear.
Body shape (shape guide): short and / or deep.
Mainly carnivorous (Ref. 13810). Has been reared in captivity (Ref. 35420).
Siklus hidup dan perilaku kawin
Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fekunditas | Larva
Domeier, M.L., 1994. Speciation in the serranid fish Hypoplectrus. Bull. Mar. Sci. 54(1):103-141. (Ref. 26407)
Status IUCN Red List (Ref. 130435: Version 2025-2 (Global))
ancaman kepada manusia
Harmless
penggunaan manusia
Perikanan: komersial; Akuarium: Komersial
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimasi berdasarkan model
Suhu yang disukai (Acuan
123201): 25.6 - 28.2, mean 27.4 °C (based on 530 cells).
Indeks keanekaragaman filogenetik (Acuan
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01778 (0.00686 - 0.04609), b=3.03 (2.80 - 3.26), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Tingkat Trofik (Acuan
69278): 4.0 ±0.65 se; based on food items.
Daya lenting (Acuan
120179): Tinggi, Waktu penggandaan populasi minimum kurang dari 15 bulan (Preliminary K or Fecundity.).
Kerentanan Penangkapan Ikan (Ref.
59153): Low vulnerability (10 of 100).
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Nutrisi (Ref.
124155): Calcium = 86.1 [46.0, 180.4] mg/100g; Iron = 0.676 [0.349, 1.314] mg/100g; Protein = 18.1 [16.2, 19.9] %; Omega3 = 0.133 [0.075, 0.229] g/100g; Selenium = 23.2 [12.2, 48.5] μg/100g; VitaminA = 101 [26, 450] μg/100g; Zinc = 1.31 [0.82, 2.02] mg/100g (wet weight);
