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Ateleopodiformes (Jellynose fishes) >
Ateleopodidae (Jellynose fishes)
Eponymy: Professor Dr Isao Ijima (1861–1921) was Professor of Zoology at Science College, Imperial University of Tokyo (1885–1921) from where he had graduated (1881). [...] Dr Franz Theodor Doflein (1873–1924) was a German ichthyologist and herpetologist. [...] (Ref. 128868), visit book page.
Ambiente: milieu / zona climática / intervalo de profundidade / gama de distribuição
Ecologia
marinhas batidemersal; intervalo de profundidade ? - 1281 m (Ref. 26282). Deep-water
Northwest Pacific: Japan (Ref. 559) and the China (Ref. 44036).
Tamanho / Peso / Idade
Maturidade: Lm ?  range ? - ? cm
Max length : 170 cm SL macho/indeterminado; (Ref. 559)
Descrição breve
Chaves de identificação | Morfologia | Morfometria
Espinhos dorsais (total) : 0; Raios dorsais moles (total) : 9 - 10; Espinhos anais: 0. Pelvic fin short, not reaching below insertion of pectoral fin; its length contained 5.4 times in head length. Pelvic girdle narrow, with a median foramen. Attains 1.7 m SL.
Body shape (shape guide): elongated; Cross section: circular.
Ciclo de vida e comportamento de acasalamento
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)
Categoria na Lista Vermelha da IUCN (Ref. 130435: Version 2025-2 (Global))
Ameaça para o homem
Harmless
Utilização humana
Ferramentas
Relatórios especiais
Descarregue XML
Fontes da internet
Estimativas baseadas em modelos
Temperatura preferida (Ref.
123201): 6.1 - 12.9, mean 8.8 °C (based on 49 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.5314 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00389 (0.00180 - 0.00842), b=3.12 (2.94 - 3.30), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 4.3 ±0.7 se; based on size and trophs of closest relatives
Vulnerabilidade da pesca (Ref.
59153): Very high vulnerability (90 of 100).
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