分類 / 名前
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Eupercaria/misc (Various families in series Eupercaria) >
Lutjanidae (Snappers) > Etelinae
Etymology: Pristipomoides: Greek, pristis = saw + Greek, poma, -atos = cover, operculum + Greek, oides = similar to (Ref. 45335).
More on author: Day.
Taxonomic Remarks
Date 1871 Eschmeyer, pers. comm.
環境:環境 / 気候帯 / 深さの範囲 / 分布範囲
生態学
海 底生の; 深さの範囲 40 - 350 m (Ref. 9821), usually 125 - 275 m (Ref. 82366). Tropical; 32°N - 36°S, 33°E - 157°W
Indo-Pacific: East Africa and Red Sea to Samoa, and southern Japan southward to Australia.
初回成熟時の長さ / サイズ / 重さ / 年齢
成熟: Lm 41.7, range 35 - 50 cm
Max length : 90.0 cm TL オス/雌雄の選別がない; (Ref. 5484); common length : 70.0 cm TL オス/雌雄の選別がない; (Ref. 5450); 最大記録サイズ: 30 年 (Ref. 46116)
背面の脊椎 (合計) : 10; 背鰭 (合計) : 11; 肛門の骨: 3; 臀鰭: 8. Interorbital space flat. Lower jaw slightly protruding. Bases of dorsal and anal fin without scales, their last soft rays extended into shorts filaments. Pectoral fins long, reaching level of anus. Scale rows on back parallel to lateral line. Side of snout and cheek with 2 golden stripes bordered with blue. Top of head with a series of chevron-shaped yellow bands.
Body shape (shape guide): fusiform / normal; Cross section: oval.
Gold band snappers are deepwater fish inhabiting tropical and sub-tropical waters. They are schooling fish and live in areas of hard, rocky and uneven sea floor and steep off islands (Ref. 27354). They feed on fishes, shrimps, crabs, lobsters, stomatopods, squids, gastropods and urochordates. Marketed fresh. An excellent food fish. Maximum depth from Ref. 082366.
ライフサイクルと交尾行動
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Studies in the South China Sea (Ref. 28116) and Hawaii (Ref. 28117) suggest that this species is a serial spawner (Ref. 28115). Similar studies in Australia suggest that this species is a multiple spawner, perhaps a serial spawner (Ref. 6390).
Allen, G.R., 1985. FAO Species Catalogue. Vol. 6. Snappers of the world. An annotated and illustrated catalogue of lutjanid species known to date. FAO Fish. Synop. 125(6):208 p. Rome: FAO. (Ref. 55)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-2 (Global))
人間の用途
水産業: 商業
用具
特記事項
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インターネットの情報源
モデルに基づく推定値
好ましい温度 (参照
123201): 12.3 - 23, mean 17 °C (based on 372 cells).
系統多様性指数 (参照
82804): PD
50 = 0.5005 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01660 (0.01001 - 0.02751), b=2.95 (2.82 - 3.08), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
栄養段階 (参照
69278): 3.8 ±0.58 se; based on food items.
回復力 (参照
120179): 低い, 4.5年~14年の倍増期間の最小個体群 (K=0.18-0.35; tmax=30; Fec=296,000).
Prior r = 0.67, 95% CL = 0.44 - 1.01, Based on 1 data-limited stock assessment.
漁業の脆弱性 (Ref.
59153): Moderate vulnerability (43 of 100).
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気候脆弱性 (Ref.
125649): High to very high vulnerability (75 of 100).
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栄養素 (Ref.
124155): Calcium = 71.6 [28.0, 146.4] mg/100g; Iron = 0.886 [0.467, 1.509] mg/100g; Protein = 18.3 [16.5, 19.9] %; Omega3 = 0.247 [0.147, 0.429] g/100g; Selenium = 90.7 [50.6, 173.7] μg/100g; VitaminA = 14.3 [4.8, 44.4] μg/100g; Zinc = 0.823 [0.551, 1.196] mg/100g (wet weight);