分類 / 名前
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
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Gadiformes (Cods) >
Macrouridae (Grenadiers or rattails)
Etymology: Hymenocephalus: Named for its transparent membrane-like head covering (‘‘hymen head’’) and fragile nature of head bones (Ref. 100825).
環境：環境 / 気候帯 / 深さの範囲 / 分布範囲
生態学
海 底生の漂泳性; 移住性ではない; 深さの範囲 100 - 1400 m (Ref. 3587). Subtropical; 43°N - 20°S, 97°W - 35°E (Ref. 1371)
Widespread: common in the tropical western Atlantic; Eastern Atlantic: from Portugal to Angola), the Mediterranean. Western Indian Ocean: off southern Somalia to Zanzibar, off Mozambique to Durban, along the Mascarene Ridge and off Maldives (Ref. 98298); including Gulf of Aden and Zanzibar (Ref. 26165).
初回成熟時の長さ / サイズ / 重さ / 年齢
成熟: Lm 2.7, range 3 - 4 cm
Max length : 25.0 cm TL オス/雌雄の選別がない; (Ref. 3397); 最大記録サイズ: 9 年 (Ref. 58045)
Cross section: compressed.
Most common at depths less than 500 m (Ref. 1371). Feeds predominantly on pelagic copepods, to a lesser extent on euphausiids and gammarian amphipods, and to a minor extent on shrimps, ostracods, cumaceans, other small crustaceans, and small fish (Ref. 1371). Due to its small size, it is not of significant interest to fisheries (Ref. 1371).
ライフサイクルと交尾行動
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba, 1990. FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-2 (Global))
人間の用途
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インターネットの情報源
モデルに基づく推定値
好ましい温度 (参照
123201): 7.1 - 15.9, mean 12.6 °C (based on 338 cells).
系統多様性指数 (参照
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00162 (0.00101 - 0.00262), b=3.05 (2.91 - 3.19), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
栄養段階 (参照
69278): 3.4 ±0.0 se; based on diet studies.
回復力 (参照
120179): 手段, １．４年～４．４年の倍増期間の最小個体群 (K=0.18; tmax=9).
漁業の脆弱性 (Ref.
59153): Low vulnerability (15 of 100).
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栄養素 (Ref.
124155): Calcium = 61.2 [28.1, 133.5] mg/100g; Iron = 0.77 [0.40, 1.46] mg/100g; Protein = 16.7 [14.9, 18.5] %; Omega3 = 0.262 [0.122, 0.517] g/100g; Selenium = 49 [19, 110] μg/100g; VitaminA = 29.1 [7.2, 127.8] μg/100g; Zinc = 1.02 [0.66, 1.63] mg/100g (wet weight);
