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Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses) > Hypsigenyinae
Etymology: Haletta: Perhaps from Old Norge, haletta, haele = hero.
More on author: Valenciennes.
Ambiente: milieu / zona climática / intervalo de profundidade / gama de distribuição
Ecologia
marinhas; estuarina demersal; intervalo de profundidade 1 - 7 m (Ref. 75154). Subtropical; 28°S - 45°S
Eastern Indian Ocean and Southwest Pacific: southern coast of Australia, from Houtman Abrolhos, Western Australia to Sydney, New South Wales; including Tasmania.
Tamanho / Peso / Idade
Maturidade: Lm ? range ? - ? cm
Max length : 29.0 cm SL macho/indeterminado; (Ref. 137577)
Forms large schools in estuaries and other sheltered waters with sand and seagrass bottoms. Considered primarily as an opportunistic carnivore, feeding mainly on polychaetes; also gastropods, crustaceans (crab and amphipods), algae and seagrass (mostly Zostera) are common; forams, bivalves, and ophiuroids were also found in a few stomachs.
Ciclo de vida e comportamento de acasalamento
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Gomon, M.F. and J.R. Paxton, 1985. A revision of the Odacidae, a temperate Australian-New Zealand labroid fish family. Indo-Pac. Fish. (8):57 p. (Ref. 6185)
Categoria na Lista Vermelha da IUCN (Ref. 130435: Version 2025-2 (Global))
Ameaça para o homem
Harmless
Utilização humana
Pescarias: pouco comercial
Ferramentas
Relatórios especiais
Descarregue XML
Fontes da internet
Estimativas baseadas em modelos
Temperatura preferida (Ref.
123201): 14.8 - 22.2, mean 17.6 °C (based on 272 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00955 (0.00426 - 0.02142), b=3.10 (2.91 - 3.29), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 3.2 ±0.49 se; based on food items.
Resiliência (Ref.
120179): Médio, tempo mínimo de duplicação da população 1,4 - 4,4 anos (Preliminary K or Fecundity.).
Vulnerabilidade da pesca (Ref.
59153): Low to moderate vulnerability (25 of 100).
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Nutrientes (Ref.
124155): Calcium = 134 [70, 251] mg/100g; Iron = 1.24 [0.81, 2.04] mg/100g; Protein = 19.2 [17.3, 21.1] %; Omega3 = 0.318 [0.198, 0.536] g/100g; Selenium = 14.2 [7.9, 27.4] μg/100g; VitaminA = 12.6 [5.2, 31.0] μg/100g; Zinc = 1.11 [0.81, 1.57] mg/100g (wet weight);
