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Acanthuriformes (Surgeonfishes) >
Chaetodontidae (Butterflyfishes)
Etymology: Amphichaetodon: Greek, amphi = on both sides + Greek, chaite = hair + Greek, odous = teeth (Ref. 45335).
More on author: Waite.
Milieu: milieu / Klimaatzone / Diepte / verspreidingsgebied
Ecologie
marien rifbewoner; diepte 10 - 150 m (Ref. 9563). Temperate
Southwest Pacific: Australia and New Zealand.
Grootte / Gewicht / Leeftijd
Maturiteit: Lm ?  range ? - ? cm
Max length : 18.0 cm SL mannelijk / geslacht onbekend; (Ref. 9710)
Dorsale stekels (totaal) : 12; Dorsale zachte stralen (totaal) : 22 - 23; Anale stekels: 3; Anale zachte stralen: 16.
Body shape (shape guide): short and / or deep; Cross section: compressed.
Inhabit rocky reefs with corals (Ref. 9710). Feed on small invertebrates (Ref. 9710). Oviparous (Ref. 205). Form pairs during breeding (Ref. 205).
Levenscyclus en paargedrag
Maturiteit | Voortplanting | Paaien | Eieren | Fecunditeit | Larven
Form pairs during breeding (Ref. 205).
Allen, G.R., 1985. Butterfly and angelfishes of the world. Vol. 2. 3rd edit. in English. Mergus Publishers, Melle, Germany. (Ref. 4858)
Status op de Rode Lijst van het IUCN (Ref. 130435: Version 2025-2 (Global))
Gevaar voor de mens
Harmless
Gebruik door de mens
Visserij: commercieel; Aquarium: Commercieel
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Schattingen op basis van modellen
Gewenste temperatuur (Ref.
123201): 16.7 - 24.7, mean 24 °C (based on 28 cells).
Fylogenetische diversiteitsindex (Ref.
82804): PD
50 = 0.7500 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02239 (0.01107 - 0.04526), b=3.01 (2.84 - 3.18), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trofisch niveau (Ref.
69278): 2.8 ±0.25 se; based on food items.
Weerstandsvermogen (Ref.
120179): Hoog, minimale populatieverdubbelingstijd minder dan 15 maanden (Preliminary K or Fecundity.).
Kwetsbaarheid van de visserij (Ref.
59153): Low vulnerability (12 of 100).
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Voedingsstoffen (Ref.
124155): Calcium = 28.6 [11.9, 51.8] mg/100g; Iron = 0.269 [0.140, 0.504] mg/100g; Protein = 18.6 [17.3, 19.9] %; Omega3 = 0.334 [0.170, 0.679] g/100g; Selenium = 9.4 [4.0, 22.6] μg/100g; VitaminA = 33.4 [6.8, 158.5] μg/100g; Zinc = 0.694 [0.427, 1.110] mg/100g (wet weight);