分類 / 名稱
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Kurtiformes (Nurseryfishes, cardinalfishes.)
鱸形目 (Nurseryfishes, cardinalfishes.) >
Apogonidae (Cardinalfishes)
天竺鯛科 (Cardinalfishes) > Apogoninae
More on author: Bleeker.
環境： 環境 / 氣候帶 / 深度上下限 / 配送範圍
生態學
海洋 礁區魚類; 非遷移的; 深度上下限 2 - 25 m (Ref. 90102). 熱帶
Western Pacific.
西太平洋。
大小 / 重量 / 年齡
成熟度: Lm ? range ? - ? cm
Max length : 10.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 90102); 最大體重: 12.60 g (Ref. 132169)
背棘 (總數) : 8; 背的軟條 (總數) : 9; 臀棘: 2; 臀鰭軟條: 8. Numerous thin lines on body and thick bands through eye and below. Sometimes a small black peduncular spot (Ref. 48635).
Body shape (shape guide): elongated; Cross section: oval.
經過眼以下的在身體與厚的條紋上的很多的細線。 有時一個小的黑色肉梗的斑點.(參考文獻 48635)
Found in deep and shallow lagoons with coral heads (Ref. 8631). Solitary or in small groups (Ref 90102).
用珊瑚頂部發現於深的而且潟湖淺灘了。 (參考文獻 8631)
生命週期和交配行為
成熟度 | 繁殖 | 產卵場 | 卵 | 孕卵數 | 仔魚
Mouthbrooders (Ref. 240). Distinct pairing during courtship and spawning (Ref. 205).西太平洋。
Kailola, P.J., 1987. The fishes of Papua New Guinea: a revised and annotated checklist. Vol. II Scorpaenidae to Callionymidae. Research Bulletin No. 41, Research Section, Dept. of Fisheries and Marine Resources, Papua New Guinea. (Ref. 6192)
IUCN 瀕危狀態 (Ref. 130435: Version 2025-2 (Global))
無危 (LC) ; Date assessed: 17 August 2023
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基於模型的估計
首選溫度 (參考文獻
123201): 27.6 - 29.3, mean 28.8 °C (based on 1115 cells).
系統發育多樣性指數 (參考文獻
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01096 (0.00555 - 0.02168), b=3.23 (3.06 - 3.40), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
營養階層 (參考文獻
69278): 3.5 ±0.4 se; based on size and trophs of closest relatives
回復力 (參考文獻
120179): 高度, 族群倍增時間少於 15個月 (Preliminary K or Fecundity.).
釣魚的脆弱性 (Ref.
59153): Low vulnerability (10 of 100).
🛈
營養素 (Ref.
124155): Calcium = 171 [91, 297] mg/100g; Iron = 0.983 [0.553, 1.637] mg/100g; Protein = 18.6 [17.4, 19.6] %; Omega3 = 0.104 [0.057, 0.192] g/100g; Selenium = 32.1 [14.8, 69.9] μg/100g; VitaminA = 84.6 [26.8, 255.0] μg/100g; Zinc = 2.08 [1.34, 3.08] mg/100g (wet weight);
