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Gadiformes (Cods) >
Macrouridae (Grenadiers or rattails)
Etymology: Macrourus: Greek, makroura = great tail (Ref. 45335).
Eponymy: Sir Thomas Barnby Whitson (1869–1948) was a Scottish accountant who was Treasurer and Accountant of the Scotia Committee; ‘Scotia’ was the ship from which the type was collected during the Scottish National Antarctic Expedition (1902–1904). [...] (Ref. 128868), visit book page.
More on author: Regan.
Ambiente: milieu / zona climática / intervalo de profundidade / gama de distribuição
Ecologia
marinhas batipelágico; oceanódromo (Ref. 51243); intervalo de profundidade 400 - 3185 m (Ref. 1371), usually 600 - 1500 m (Ref. 1371). Deep-water; 47°S - 79°S, 180°W - 180°E (Ref. 1371)
Southern Ocean: Circumpolar (generally confined inside the Convergence except in the Falkland Islands area).
Tamanho / Peso / Idade
Maturidade: Lm ? range ? - ? cm
Max length : 84.0 cm TL macho/indeterminado; (Ref. 124151); peso máx. Publicado: 5.1 kg (Ref. 124151)
Espinhos dorsais (total) : 2; Raios dorsais moles (total) : 124 - 125; Espinhos anais: 0; Raios anais moles: 110. Eyes relatively large. Snout short, moderately pointed, usually somewhat rounded with a high dorsal profile in adults, but often with prominent tubercles at its tip and lateral angles. Mouth large, lips thin. Underside of the head generally covered with small scales. Pyloric caeca 18 to 28. Overall color dark brown to swarthy in most individuals, but some are much paler; fins and lips blackish (Ref. 1371).
Body shape (shape guide): elongated; Cross section: circular.
Remains of natant crustaceans (especially euphausiids), polychaetes, and fish (gonostomatids) have been found in the stomachs of three specimens examined.
Ciclo de vida e comportamento de acasalamento
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba, 1990. FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)
Categoria na Lista Vermelha da IUCN (Ref. 130435: Version 2025-2 (Global))
Ameaça para o homem
Harmless
Utilização humana
Pescarias: espécies comerciais
Ferramentas
Relatórios especiais
Descarregue XML
Fontes da internet
Estimativas baseadas em modelos
Temperatura preferida (Ref.
123201): -0.1 - 1.4, mean 0.6 °C (based on 598 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.5312 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00204 (0.00124 - 0.00335), b=3.21 (3.06 - 3.36), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Nível Trófico (Ref.
69278): 3.5 ±0.49 se; based on food items.
Generation time: 20.0 ( na - na) years. Estimated as median ln(3)/K based on 2
growth studies.
Resiliência (Ref.
120179): Muito baixo, tempo mínimo de duplicação da população maior que 14 anos (Preliminary K or Fecundity.).
Vulnerabilidade da pesca (Ref.
59153): High to very high vulnerability (68 of 100).
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Vulnerabilidade climática (Ref.
125649): High vulnerability (65 of 100).
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Nutrientes (Ref.
124155): Calcium = 21.3 [6.7, 49.7] mg/100g; Iron = 0.311 [0.139, 0.894] mg/100g; Protein = 17.2 [14.9, 19.6] %; Omega3 = 0.113 [0.044, 0.283] g/100g; Selenium = 25.4 [8.2, 68.7] μg/100g; VitaminA = 27.1 [3.5, 217.6] μg/100g; Zinc = 0.472 [0.256, 0.945] mg/100g (wet weight);
![Image of Macrourus whitsoni (Whitson\](/images/thumbnails/jpg/tn_Mawhi_u0.jpg "Image of Macrourus whitsoni (Whitson\")
