Umwelt: Milieu / Klimazone / Tiefenbereich / Verbreitungsgebiet
Ökologie
seewasser demersal. Tropical
Eastern Central Pacific: from the southern Gulf of California (La Paz) southward to Oaxaca, Mexico, including the Islas Tres Marias.
Größe / Gewicht / Alter
Geschlechtsreife: Lm ?  range ? - ? cm
Max length : 8.0 cm TL Männchen/unbestimmt; (Ref. 11482)
Kurzbeschreibung
Bestimmungsschlüssel | Morphologie | Morphometrie
Malacoctenus zonifer and Malacoctenus sudensis with number of symphysial pores increasing with size, but more pores are present in M. zonifer at any given size;
Malacoctenus zonifer differs from M sudensis by the following characters: gill rakers 9-12, usually 10-11 (vs. 10-13, usually 11-12) and, total anal-fin elements 19-22, usually 21-22 (vs. 20-23, usually 22). Several aspects of coloration are better developed in M. sudensis where it has dark pigment on the interspinal membrane of the first dorsal fin, spots on the gular fold, two spots ventrally on the opercle and spots on the anal fin of males, all of which are lacking or weakly expressed in M. zonifer (Ref. 82814).
Feeds on invertebrates.
Lebenszyklus und Paarungsverhalten
Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fruchtbarkeit | Larven
Allen, G.R. and D.R. Robertson, 1994. Fishes of the tropical eastern Pacific. University of Hawaii Press, Honolulu. 332 p. (Ref. 11482)
IUCN Rote Liste Status (Ref. 130435: Version 2025-2 (Global))
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Tools
Zusatzinformationen
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Internet Quellen
Schätzungen auf der Grundlage von Modellen
Phylogenetischer Diversitätsindex (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00933 (0.00403 - 0.02161), b=3.10 (2.90 - 3.30), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophische Ebene (Ref.
69278): 3.5 ±0.37 se; based on food items.
Anfälligkeit der Fischerei (Ref.
59153): Low vulnerability (10 of 100).
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Nährstoffe (Ref.
124155): Calcium = 359 [198, 768] mg/100g; Iron = 1.52 [0.94, 2.61] mg/100g; Protein = 18 [17, 19] %; Omega3 = 0.254 [0.139, 0.458] g/100g; Selenium = 29.9 [14.4, 62.7] μg/100g; VitaminA = 53.2 [17.4, 155.3] μg/100g; Zinc = 2.17 [1.50, 3.13] mg/100g (wet weight);